Junior Sous Chef - Creative Menus, Growth & Travel

Junior Sous Chef - Creative Menus, Growth & Travel

Full-Time 12 - 15 £ / hour (est.) No working from home possible
Six By Nico

At a Glance

  • Tasks: Create exciting menus and lead a passionate kitchen team.
  • Company: Join Six by Nico, a vibrant culinary destination in Edinburgh.
  • Benefits: Career growth, travel opportunities, and a guaranteed Christmas Day off.
  • Other info: Access to well-being support and a platform for your feedback.
  • Why this job: Develop your culinary skills while working in a dynamic and creative environment.
  • Qualifications: Experience in a kitchen and a passion for food.

The predicted salary is between 12 - 15 £ per hour.

As a company, we believe that we are responsible for providing a platform that will allow our employees to progress. We are proud to employ brilliant people who are passionate about what they do.

We are currently seeking an experienced Junior Sous Chef, who is an enthusiastic and driven individual, to join the team at Six by Nico.

The role involves working closely with the Sous Chef and Head Chef, assisting in supervising your team and coordinating the delivery of high quality food in a busy and fast paced kitchen environment. You will have enthusiasm to develop your own skills and knowledge in the kitchen as well as the people around you.

As a Junior Sous Chef at Six by Nico, you will:

  • Have the ability to control and oversee the seasoning, portioning and appearance of the food served
  • Demonstrate and promote teamwork within the kitchen and front of house
  • Exhibit excellent communication and the ability to lead and also work well with others
  • Have a good knowledge & understanding of food, modern food preparation techniques and food safety
  • Be committed to delivering first class service
  • Have a positive attitude and ability to multitask
  • Possess good organisational skills and the ability to work well under pressure

Benefits You Can Enjoy:

  • Excellent opportunities for career development and growth
  • Working with a team striving for perfection daily
  • The opportunity to become a superstar with passion at the forefront of your professional mindset
  • Christmas Day guaranteed off to enjoy well deserved downtime to celebrate the festivities
  • Annual Pay Review - ensuring your skills, knowledge and experience are valued every step of the way
  • Travel opportunities across all Six By Nico sites in the UK and Ireland
  • Wagestream App - giving you power over your pay, allowing you to access your salary as you earn it
  • People Engagement Board - we want to listen and learn from you, you can have this opportunity to tell us your feedback every month via our team engagement platform
  • Employee Assist Programme - our employee wellbeing is integral in such a demanding industry. Every member of the team has access to “Health Assured”, a well-being app with mental health advice and support, finance support, weekly mood tracker and more

If this sounds like something you would like to be a part of, we would love to hear from you. Six by Nico is an equal opportunities employer and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

Salaries will be paid at an hourly rate inclusive of service charge.

Junior Sous Chef - Creative Menus, Growth & Travel employer: Six By Nico

At Six by Nico, we pride ourselves on fostering a dynamic and supportive work environment where creativity thrives. As a Junior Sous Chef in our Edinburgh location, you will benefit from excellent career development opportunities, a commitment to employee wellbeing, and the chance to work with a passionate team dedicated to culinary excellence. With unique menu changes that encourage skill enhancement and travel opportunities across our UK and Ireland sites, this role offers a rewarding experience for those eager to grow in the culinary arts.

Six By Nico

Contact Details:

Six By Nico Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Junior Sous Chef - Creative Menus, Growth & Travel

Tip Number 1

Get to know the team! Before your interview, do a bit of research on Six by Nico and its unique menu concepts. This will help you connect with the chefs and show that you're genuinely interested in their creative approach.

Tip Number 2

Practice your cooking skills! Since this role is all about creativity and quality, consider preparing a dish that showcases your style. Bring it along to your interview or be ready to discuss how you would tackle their menu changes.

Tip Number 3

Show off your teamwork spirit! During the interview, share examples of how you've successfully collaborated in a kitchen environment. Highlight your ability to lead while also being a supportive team player.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us.

We think you need these skills to ace Junior Sous Chef - Creative Menus, Growth & Travel

Teamwork
Communication Skills
Food Preparation Techniques
Food Safety Knowledge
Organisational Skills
Multitasking
Ability to Work Under Pressure

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your experiences and what excites you about creating unique menus. We want to see that you're not just a chef, but a culinary artist ready to grow with us.

Highlight Teamwork Skills:Since you'll be working closely with the Sous Chef and Head Chef, make sure to emphasise your ability to work in a team. Mention any past experiences where you’ve successfully collaborated with others in a busy kitchen environment. We value teamwork at StudySmarter!

Be Organised and Detail-Oriented:In a fast-paced kitchen, organisation is key! Use your application to demonstrate how you manage your time and keep things running smoothly. Share examples of how you've maintained high standards in food preparation and safety.

Apply Through Our Website:We encourage you to apply directly through our website for the best chance of success. It’s super easy and ensures your application gets to the right people. Plus, we can’t wait to see what you bring to the table!

How to prepare for a job interview at Six By Nico

Know Your Ingredients

Before the interview, brush up on your knowledge of modern food preparation techniques and seasonal ingredients. Be ready to discuss how you would use these in creating innovative dishes, as this shows your passion for the role and your understanding of the kitchen environment.

Showcase Your Team Spirit

Since teamwork is crucial in a busy kitchen, prepare examples of how you've successfully collaborated with others in past roles. Highlight any leadership experiences you’ve had, even if they were informal, to demonstrate your ability to motivate and support your team.

Master the Art of Multitasking

In a fast-paced kitchen, multitasking is key. Think of specific instances where you managed multiple tasks effectively under pressure. This will help you convey your organisational skills and ability to thrive in a demanding environment.

Bring Your Positive Attitude

A positive mindset can make all the difference in a kitchen setting. Be prepared to discuss how you maintain enthusiasm and motivation, even during challenging times. This will resonate well with the interviewers who value a can-do attitude.