At a Glance
- Tasks: Assist in daily kitchen operations and run sections during service.
- Company: Leading hospitality company in Cardiff with a dynamic team.
- Benefits: Paid holidays, career development, and access to Wagestream App for salary management.
- Why this job: Enhance your culinary skills in a thriving and passionate environment.
- Qualifications: Experience as a Chef de Partie and a passion for food excellence.
- Other info: Great opportunities for career growth and teamwork.
The predicted salary is between 30000 - 42000 £ per year.
A leading hospitality company in Cardiff is seeking an experienced Chef de Partie to join their dynamic team. The role involves assisting in the kitchen's daily operations, running sections during service, and maintaining high food safety standards while working in a team that values passion and excellence.
This position offers excellent career development opportunities, paid holidays, and unique benefits including access to a Wagestream App for salary management. Perfect for those looking to enhance their culinary skills in a thriving environment.
Chef de Partie – Dynamic Menu Kitchen, UK & Ireland Travel in Cardiff employer: Six By Nico
Contact Detail:
Six By Nico Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie – Dynamic Menu Kitchen, UK & Ireland Travel in Cardiff
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or hospitality companies you admire and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s super easy to navigate and keeps everything in one place for you.
We think you need these skills to ace Chef de Partie – Dynamic Menu Kitchen, UK & Ireland Travel in Cardiff
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food and cooking shine through. Share your culinary journey and what excites you about being a Chef de Partie. We want to see your personality and passion for the kitchen!
Highlight Relevant Experience: Make sure to detail your previous roles in the kitchen, especially any experience running sections during service. We’re looking for someone who can hit the ground running, so don’t hold back on showcasing your skills and achievements.
Emphasise Teamwork: Since we value teamwork, mention any experiences where you’ve collaborated with others in a kitchen setting. Talk about how you contribute to a positive team environment and how you handle challenges together.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen on joining our dynamic team!
How to prepare for a job interview at Six By Nico
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and be ready to discuss your experience in running kitchen sections. Be prepared to share specific examples of dishes you've created or challenges you've overcome in the kitchen.
✨Show Your Passion for Food
This role is all about passion and excellence, so let that shine through! Talk about what inspires you in the kitchen, your favourite cuisines, and how you keep up with food trends. A genuine enthusiasm can set you apart from other candidates.
✨Understand Food Safety Standards
Since maintaining high food safety standards is crucial, make sure you’re familiar with the latest regulations and best practices. Be ready to discuss how you’ve implemented these standards in your previous roles to ensure a safe kitchen environment.
✨Ask About Career Development
This position offers excellent career development opportunities, so don’t hesitate to ask about them during the interview. Inquire about training programs, mentorship, and how the company supports its chefs in advancing their skills and careers.