Sous Chef

Sous Chef

Full-Time 30000 - 40000 € / year (est.) No home office possible
Six by Nico - Cardiff

At a Glance

  • Tasks: Lead a dynamic kitchen team and create amazing dishes with diverse cooking styles.
  • Company: Join Six by Nico, a vibrant restaurant known for its innovative menu changes.
  • Benefits: Career growth, guaranteed time off for Christmas, and access to well-being support.
  • Other info: Opportunities to travel across Six by Nico sites in the UK and Ireland.
  • Why this job: Be part of a passionate team striving for culinary perfection every day.
  • Qualifications: Experience in a kitchen, strong teamwork, and excellent communication skills.

The predicted salary is between 30000 - 40000 € per year.

As a company, we believe that we are responsible for providing a platform that will allow our employees to progress. We are proud to employ brilliant people who are passionate about what they do. We are currently seeking an experienced Sous Chef, who is an enthusiastic and driven individual, to help lead the team at Six by Nico.

The role of Sous Chef will see you work closely with the Head Chef in overseeing the entire kitchen operation. You will assist in supervising your team and coordinating the delivery of high quality food, in a busy and fast paced kitchen environment. You will have enthusiasm to develop your own skills and knowledge in the kitchen as well as the people around you.

As a Sous Chef at Six by Nico, you will:

  • Have the ability to control and oversee the seasoning, portioning and appearance of the food served
  • Demonstrate and promote teamwork within the kitchen and front of house
  • Exhibit excellent communication and the ability to lead and also work well with others
  • Have a good knowledge & understanding on food, modern food preparation techniques and food safety
  • Be committed to delivering first class service
  • Have a positive attitude and ability to multitask
  • Have good organisational skills and the ability to work well under pressure

What's in it for you?

  • Excellent opportunities for career development and growth
  • Working with a team striving for perfection daily
  • The opportunity to become a superstar with passion at the forefront of your professional mindset
  • Christmas Day & Boxing Day guaranteed off to enjoy well deserved downtime to celebrate the festivities
  • Annual Pay Review - ensuring your skills, knowledge and experience are valued every step of the way
  • Travel opportunities across all Six By Nico sites in the UK and Ireland
  • People Engagement Board - we want to listen and learn from you, you can have this opportunity to tell us your feedback every month via our team engagement platform
  • Employee Assist Programme - our employee wellbeing is integral in such a demanding industry. Every member of the team has access to “Health Assured”, a well-being app with mental health advice and support, finance support, weekly mood tracker and more

If this sounds like something you would like to be a part of, we would love to hear from you. Six by Nico is an equal opportunities employer and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

Salaries will be paid at an hourly rate inclusive of service charge.

Sous Chef employer: Six by Nico - Cardiff

At Six by Nico, we pride ourselves on fostering a dynamic and supportive work environment where our employees can thrive. As a Sous Chef, you will benefit from excellent career development opportunities, a commitment to employee well-being through our Health Assured programme, and the chance to work with a passionate team dedicated to culinary excellence. With guaranteed time off during the festive season and the opportunity to travel across our UK and Ireland locations, we ensure that your hard work is recognised and rewarded.

Six by Nico - Cardiff

Contact Detail:

Six by Nico - Cardiff Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef

Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on your dream Sous Chef position!

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire, like Six by Nico, and express your interest. A personal touch can make all the difference!

Tip Number 4

Stay positive and keep learning! The culinary world is always evolving, so take online courses or workshops to enhance your skills. This shows employers that you're committed to growth and excellence.

We think you need these skills to ace Sous Chef

Team Leadership
Communication Skills
Food Preparation Techniques
Food Safety Knowledge
Organisational Skills
Multitasking
Attention to Detail

Some tips for your application 🫡

Show Your Passion:When writing your application, let your enthusiasm for cooking and the culinary arts shine through. We want to see that you’re not just looking for a job, but that you’re genuinely excited about being part of our team at Six by Nico.

Tailor Your CV:Make sure to customise your CV to highlight relevant experience that aligns with the Sous Chef role. Mention specific skills and achievements that demonstrate your ability to lead a kitchen and work well under pressure, as we value those traits highly.

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your writing is easy to read and free from jargon. This will help us quickly understand your qualifications and what you can bring to our team.

Apply Through Our Website:We encourage you to submit your application directly through our website. This ensures that your application gets to the right people and allows us to process it efficiently. Plus, it’s super easy to do!

How to prepare for a job interview at Six by Nico - Cardiff

Know Your Ingredients

Before the interview, brush up on your knowledge of different cooking styles and modern food preparation techniques. Be ready to discuss how you can apply these skills in a fast-paced kitchen environment like Six by Nico.

Show Your Team Spirit

Emphasise your ability to work well with others and promote teamwork. Prepare examples of how you've successfully led a team or collaborated with colleagues in previous roles, as this will resonate well with the company's values.

Communicate Clearly

Practice articulating your thoughts clearly and confidently. Good communication is key in a busy kitchen, so be prepared to demonstrate how you can effectively convey instructions and feedback to your team.

Stay Cool Under Pressure

Think of scenarios where you've had to multitask or manage stress in a kitchen setting. Share these experiences during the interview to showcase your organisational skills and ability to maintain high standards even when things get hectic.