Six by Nico is seeking an experienced Sous Chef to assist the Head Chef in leading a busy kitchen and delivering consistently high-quality food in a fast-paced environment. With menus changing every six weeks, you will develop skills across different cooking styles and mentor the team.
You will uphold food safety, maintain high standards, and contribute to a culture of excellence across UK sites. The role offers opportunities to travel across Six by Nico sites in the UK and Ireland.
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Sous Chef | Menu Innovator, Travel & Growth Opportunities in Birmingham employer: Six by Nico - Cardiff
At Six by Nico, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises employee growth and development. As a Restaurant Ops Lead, you will not only enhance the guest experience but also benefit from our commitment to training and career advancement in a dynamic restaurant environment. Join us in a location where creativity meets culinary excellence, and be part of a team that values your contributions and encourages innovation.
