At a Glance
- Tasks: Manage daily food service operations and assist in preparing banquet events.
- Company: Join a vibrant team in a dynamic food and beverage environment.
- Benefits: Competitive pay, flexible hours, and opportunities for growth.
- Other info: Enjoy a fun workplace with a focus on safety and hygiene.
- Why this job: Be part of a creative kitchen and showcase your culinary skills.
- Qualifications: Experience in cooking and a passion for food presentation.
The predicted salary is between 22000 - 28000 Β£ per year.
Accountable for the daily overall Food Service Operations of all SRC FNB Outlets, Banqueting Functions and Food & Beverage Events and Promotions.
Assist Executive Chef in daily operation, organizing & preparing all banquet events.
To ensure & maintain high standard of hygiene and cleanliness in all kitchen areas.
To ensure daily that all Mise en Place is checked for freshness & quality.
All food presentation & cooking method must follow according to standard recipe.
To ensure first in/first out system for all Mise en Place.
To ensure section Mise en Place is ready for ala carte operation.
Always check and clean all equipment.
To assist in preparation of Mise en Place for all banquet events and functions order.
To upkeep and maintain good personal hygiene at all times.
Any other duties/projects as assigned by Supervisor and/or Management.
Follow the workplace safety and health system, safe work procedures or safety rules implemented at the workplace.
Not engage in any unsafe or negligent act that may endanger yourself or others working around you.
Use personal protective equipment provided to you to ensure your safety while working. You must not tamper with or misuse the equipment.
Cook / Senior Cook / CDP in Penarth employer: Singapore Recreation Club
The Singapore Recreation Club is an excellent employer for culinary professionals, offering a vibrant work culture that fosters creativity and innovation in menu development. With benefits like complimentary meals, birthday leave, and comprehensive health insurance, employees enjoy a supportive environment that prioritises their well-being. Located centrally with convenient public transport access, the club provides ample opportunities for professional growth and engagement in exciting food events.