At a Glance
- Tasks: Support daily kitchen operations and prepare delicious Chinese dishes.
- Company: Join a vibrant Chinese restaurant with a focus on quality and teamwork.
- Benefits: Enjoy complimentary meals, birthday leave, and comprehensive health benefits.
- Other info: Great location with easy access to public transport and opportunities for growth.
- Why this job: Be part of a creative culinary team and showcase your skills in a dynamic environment.
- Qualifications: Culinary certification and 5-8 years of experience in food preparation.
The predicted salary is between 25110 - 30690 £ per year.
The Chef de Tournant is a versatile and reliable kitchen professional who supports daily operations across multiple stations. This role ensures consistent food quality, hygiene standards, and smooth kitchen operations, while providing coverage and operational support where needed.
Role and Responsibilities:
- Support the Head Chef in the daily operations of all F&B outlets, banquets, and events.
- Prepare and cook a variety of Chinese dishes in accordance with established recipes and standards.
- Maintain high standards of food quality, presentation, portion control, and hygiene compliance.
- Ensure all food preparation meets regulatory food safety and licensing requirements.
- Monitor stock levels and handle requisition and ordering of ingredients.
- Conduct daily and monthly inventory checks.
- Keep updated on market trends; assist in menu development and standardization of recipes (with photos).
- Make operational decisions within established guidelines set by Management.
- Rotate across kitchen stations and provide coverage during staff leave or peak periods, including: Dim sum (steaming), soup preparation, steamed dishes (e.g., fish), and roast meats.
- Assist supervisors with basic administrative tasks, including simple computer work and ordering processes.
- Follow the workplace safety and health system, safe work procedures or safety rules implemented at the workplace.
- Not engage in any unsafe or negligent act that may endanger yourself or others working around you.
- Use personal protective equipment provided to you to ensure your safety while working. You must not tamper with or misuse the equipment.
- Any other duties/projects as assigned by Supervisor and/or Management.
Requirements:
- Specialist certification in culinary arts with 5-8 years of relevant experience with Food and Hygiene Certification.
- Ability to provide creative innovation in menu, preparation and presentation in culinary forms.
- Ability to multitask and have good time management skills.
- Strong leadership qualities to lead and motivate team.
- Dependable and good team player.
- Good communication and interpersonal skills.
- Excellent Service Orientation.
Benefits in joining us:
- Complimentary daily staff meal.
- Birthday leave and vouchers.
- Holistic medical & insurance health benefits for staff.
- Central location. Easy access to public transport.
We regret that only shortlisted candidates will be notified.
Chef Tournant (Chinese Restuarant) in Penarth employer: Singapore Recreation Club
The Singapore Recreation Club is an excellent employer for culinary professionals, offering a vibrant work culture that fosters creativity and innovation in menu development. With benefits like complimentary meals, birthday leave, and comprehensive health insurance, employees enjoy a supportive environment that prioritises their well-being. Located centrally with convenient public transport access, the club provides ample opportunities for professional growth and engagement in exciting food events.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Tournant (Chinese Restuarant) in Penarth
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Singapore Recreation Club. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Singapore Recreation Club
Don't be shy about reaching out to Singapore Recreation Club directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef Tournant (Chinese Restuarant) in Penarth
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Singapore Recreation Club and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Singapore Recreation Club
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
