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- Tasks: Lead kitchen teams and create exceptional dining experiences at a historic restaurant.
- Company: Join the renowned Jeremy King Restaurants, known for their warm hospitality.
- Benefits: Enjoy flexible hours, wellbeing days, discounts, and health plans.
- Other info: Work in a supportive environment that values integrity and teamwork.
- Why this job: Be part of reviving a London icon while growing your culinary career.
- Qualifications: Experience in kitchen leadership or a passion to learn and grow.
The predicted salary is between 30000 - 40000 £ per year.
If you are a natural at leading teams in a warm, confident and professional manner, Jeremy King Restaurants would love to meet you to discuss joining the opening team of Simpsons In The Strand as a Sous Chef. This is more than a job in the kitchen. It's a chance to build your career in a professional, supportive environment that values integrity, respect, and genuine teamwork. Whether you're experienced or ready to grow, we're here to help you thrive.
Start date: May 2026
WORK WITH US
- Flexibility on rota and hours for work life balance
- Up to 5 wellbeing holiday days
- Discounted gym membership and broad range of discounts from popular retailers and brands
- Funded Health Cash Plan that covers dental, optical, physio, 24/7 GP and more
- 40% discount when dining with friends & family
- Life assurance scheme of up to 4x annual salary
- Employee assistance program 24/7 support and advice for health, wellbeing, and financial issues
- Early access to your pay through Wagestream
About Simpsons in the Strand: Simpsons in the Strand, one of London's most iconic dining institutions, is reopening under Jeremy King Restaurants. First established in 1828 as a coffee house and chess club, Simpsons grew into a celebrated grande dame, renowned for its roasts carved from silver trolleys, illustrious guests, and rich cultural heritage in theatre, politics and literature. Today, this Grade II listed landmark is being carefully restored, blending timeless tradition with modern hospitality. With two restaurants, two bars and a small ballroom for private events, Simpsons offers an exciting opportunity to join a world-class team and help revive a historic British institution for a new generation.
If you're ready to grow in a place that truly values its people, in an environment which is safe and caring apply now and start your journey at Simpson's.
About Jeremy King Restaurants: Jeremy King Restaurants is a growing collection of individual London restaurants, known for their warm welcome, their conviviality and their attentive service. Launched in 2023 by visionary London restaurateur, Jeremy King, celebrated for creating some of London's most loved and established dining rooms, each restaurant has its own distinctive sense of style.
Sous Chef in Slough employer: Simpsons Restaurants
Contact Detail:
Simpsons Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Slough
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world and let them know you're on the lookout for a Sous Chef role. You never know who might have the inside scoop on openings at places like Simpsons in the Strand.
✨Tip Number 2
Get social! Follow Jeremy King Restaurants on social media and engage with their posts. This not only shows your interest but can also help you get noticed by the hiring team when you apply through our website.
✨Tip Number 3
Prepare for the interview by researching the restaurant's history and values. Knowing about Simpsons in the Strand's rich heritage will impress the team and show that you're genuinely excited about joining their world-class crew.
✨Tip Number 4
Practice your cooking skills and be ready to showcase your talent during any practical assessments. Bring your A-game to demonstrate how you can contribute to the warm, professional environment they value at Jeremy King Restaurants.
We think you need these skills to ace Sous Chef in Slough
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and leading teams shine through. We want to see your enthusiasm for the culinary world and how you can bring that energy to Simpsons in the Strand.
Tailor Your CV: Make sure your CV is tailored to the Sous Chef role. Highlight relevant experience and skills that align with our values of integrity, respect, and teamwork. We appreciate a personal touch!
Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you're the perfect fit for our team. Share your journey in the kitchen, your leadership style, and how you plan to contribute to our iconic restaurant.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Simpsons in the Strand!
How to prepare for a job interview at Simpsons Restaurants
✨Know Your Culinary Skills
Brush up on your culinary techniques and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of dishes you've created or challenges you've overcome, as this will show your passion and expertise.
✨Showcase Your Leadership Style
As a Sous Chef, leading a team is crucial. Think about how you can demonstrate your leadership style during the interview. Share stories that highlight your ability to motivate and support your team, especially in high-pressure situations.
✨Understand the Restaurant's Culture
Research Simpsons in the Strand and Jeremy King Restaurants to understand their values and culture. This will help you align your answers with what they’re looking for, showing that you’re not just a fit for the role but also for the team.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask at the end of your interview. This could be about their approach to menu development or how they foster teamwork in the kitchen. It shows your genuine interest in the role and helps you assess if it’s the right fit for you.