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- Tasks: Coordinate kitchen service, ensuring top-quality dishes and smooth order flow.
- Company: Join the iconic Simpsons in the Strand under Jeremy King Restaurants.
- Benefits: Flexible hours, wellbeing days, discounts, health plan, and early pay access.
- Other info: Exciting opportunity to work in a dynamic, supportive environment with career growth.
- Why this job: Be part of a historic dining institution and make a real impact on guest experiences.
- Qualifications: Experience in kitchen coordination and a passion for hospitality.
The predicted salary is between 30000 - 40000 £ per year.
Jeremy King Restaurants is looking for a talented Chef du Pass (Kitchen Expeditor) to join Simpsons in the Strand, one of London's most historic and celebrated dining institutions. At Simpsons, we believe that hospitality is built on warmth, respect, and genuine human connection. We create an environment that supports growth, values commitment, and encourages long-term careers. In a constantly evolving London, we honour tradition while embracing fresh thinking, always creating spaces where people feel welcome and valued.
As Chef du Pass, you will work closely alongside the Head Chef on the pass, ensuring all dishes meet the highest quality standards and that allergens are carefully managed. You will coordinate service, oversee the flow of orders, and communicate effectively between the kitchen and front of house to ensure smooth, timely delivery. With a keen eye for detail, you will carry out final checks on presentation and accuracy, maintaining consistency during busy service periods while supporting the wider kitchen team.
WORK WITH US
- Flexibility on rota and hours for work life balance
- Up to 5 wellbeing holiday days
- Discounted gym membership and broad range of discounts from popular retailers and brands
- Funded Health Cash Plan that covers dental, optical, physio, 24/7 GP and more
- 40% discount when dining with friends & family
- Life assurance scheme of up to 4x annual salary
- Employee assistance program 24/7 support and advice for health, wellbeing, and financial issues
- Early access to your pay through Wagestream
About Simpsons in the Strand:
Simpsons in the Strand, one of London's most iconic dining institutions, is reopening under Jeremy King Restaurants. First established in 1828 as a coffee house and chess club, Simpsons grew into a celebrated grande dame, renowned for its roasts carved from silver trolleys, illustrious guests, and rich cultural heritage in theatre, politics and literature. Today, this Grade II listed landmark is being carefully restored, blending timeless tradition with modern hospitality. With two restaurants, two bars and a small ballroom for private events, Simpsons offers an exciting opportunity to join a world-class team and help revive a historic British institution for a new generation.
About Jeremy King Restaurants:
Jeremy King Restaurants is a growing collection of individual London restaurants, known for their warm welcome, their conviviality and their attentive service. Launched in 2023 by visionary London restaurateur, Jeremy King, celebrated for creating some of London's most loved and established dining rooms, each restaurant has its own distinctive sense of style.
Chef du Pass in Slough employer: Simpsons Restaurants
Contact Detail:
Simpsons Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef du Pass in Slough
✨Tip Number 1
Network like a pro! Reach out to your connections in the industry, attend events, and don’t be shy about letting people know you’re on the hunt for a Chef du Pass role. You never know who might have the inside scoop on openings at places like Simpsons!
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your culinary achievements and experiences. This could be anything from photos of dishes you've plated to testimonials from previous employers. It’s a great way to stand out when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Simpsons, and express your interest in working with them. A personal touch can go a long way in making a memorable impression.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you’re genuinely interested in joining our team at Jeremy King Restaurants. Let’s get you on board!
We think you need these skills to ace Chef du Pass in Slough
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for the culinary arts shine through! We want to see your enthusiasm for food and hospitality, so share what excites you about being a Chef du Pass at Simpsons.
Tailor Your CV: Make sure your CV is tailored to the role. Highlight relevant experience that showcases your skills in coordinating service and managing kitchen flow. We’re looking for someone who can keep things running smoothly, so show us how you’ve done that before!
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured writing that gets straight to the heart of your experience and qualifications. Remember, we’re busy in the kitchen, so make it easy for us to see why you’re the right fit!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at Simpsons in the Strand!
How to prepare for a job interview at Simpsons Restaurants
✨Know Your Role Inside Out
Before the interview, make sure you fully understand the responsibilities of a Chef du Pass. Familiarise yourself with the key tasks like coordinating service and managing allergens. This will help you demonstrate your knowledge and passion for the role.
✨Showcase Your Communication Skills
As a Chef du Pass, effective communication is crucial. Prepare examples from your past experiences where you successfully coordinated between the kitchen and front of house. Highlight how you ensured smooth service during busy periods.
✨Emphasise Attention to Detail
The job requires a keen eye for detail, especially when it comes to presentation and accuracy. Be ready to discuss how you maintain high standards in a fast-paced environment. Perhaps share a story about a time you caught an error before it reached a customer.
✨Align with Their Values
Jeremy King Restaurants values warmth, respect, and genuine human connection. During your interview, express how these values resonate with you. Share your thoughts on creating a welcoming atmosphere and how you can contribute to their commitment to hospitality.