At a Glance
- Tasks: Serve delicious food and drinks while creating memorable dining experiences.
- Company: Join the award-winning Rogan & Co, a Michelin-starred restaurant.
- Benefits: Enjoy staff discounts, meals on duty, and ongoing training.
- Other info: Great career progression opportunities in a supportive team environment.
- Why this job: Experience the beauty of the Lake District while working in a top-notch restaurant.
- Qualifications: Passion for food, beverage, and excellent customer service.
The predicted salary is between 12 - 15 £ per hour.
Join Rogan&Co, our Michelin-starred restaurant in the Lake District. Rogan & Co is our Michelin-starred neighbourhood restaurant, offering relaxed dining, warm hospitality and exceptional seasonal food. Awarded 1 Michelin Star and 3 AA Rosettes, we pride ourselves on creating memorable dining experiences using incredible ingredients sourced from Our Farm and trusted local suppliers.
We are currently recruiting for a Seasonal Waiter/Waitress to join our team from July to end of October 2026. The role will involve working with the team to help organise areas of service from the kitchen to the floor. You will be trained in all aspects of the restaurant from wine, coffee, food and service standards. This is a rare and exciting opportunity to join our fantastic front-of-house team throughout the summer season whilst enjoying the beautiful Lake District and all it has to offer!
We are keen to hear from applicants with a passion for food, beverage and customer service.
Benefits:
- Staff Discounts across our Group
- Meals on Duty
- Family discounted rate
- Calm App Premium membership
- Employee Assistance Programme
- Employee Referral Scheme
- Ongoing Training and Career Development
- Vast scope for career progression across our group
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Beth and the Rogan & Co team look forward to hearing from you.
Seasonal Waiter/Waitress employer: Simon Rogan
Rogan & Co is an exceptional employer, offering a unique opportunity to work in a Michelin-starred restaurant set in the stunning Lake District. With a focus on warm hospitality and exceptional seasonal cuisine, we provide our team with comprehensive training, ongoing career development, and a supportive work culture that values passion for food and customer service. Enjoy benefits such as staff discounts, meals on duty, and a premium membership to the Calm App, all while being part of a dedicated team committed to creating memorable dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Seasonal Waiter/Waitress
✨Get in Early: Embrace the Seasonal Rush
In hospitality, seasonal hiring can be a bit of a frenzy, so make sure you’re applying early. Keep an eye on when local businesses like cafés and restaurants ramp up for holiday seasons or summer rushes. We can help you stay ahead by tracking application windows—don’t miss out!
✨Join Local Hospitality Groups
Tap into local hospitality communities online or through social media. Groups on Facebook or platforms like MeetUp can be goldmines for seasonal job opportunities. Engage with these communities—join discussions, share your eagerness, and you could snag a gig before it’s even advertised!
✨Show Your Face: Walk-Ins Matter
In hospitality, nothing beats a good ol' walk-in. Visit local establishments and introduce yourself. Bring along a flashy CV and maybe even drop a line about why you’re keen to work there. Sometimes just chatting with the manager can score you an interview on the spot!
✨Use Seasonal Hiring Platforms
Look for platforms that specialise in seasonal positions in the hospitality sector. Websites dedicated to summer jobs or Festival employment can offer unique roles that align with your interests. Don't forget to apply through our website too—companies like Simon Rogan are constantly looking for enthusiastic seasonal workers like you!
We think you need these skills to ace Seasonal Waiter/Waitress
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service game, your customer service skills are your bread and butter. Make sure your CV highlights any relevant experience you have in restaurants, cafés, or similar environments, emphasizing your ability to handle busy situations and provide excellent service.
Seasonal Availability is Key:Since this is a seasonal role, we're looking for candidates who are flexible with their availability. In your cover letter, mention specific times you’re available during the season and any previous seasonal positions you’ve held. This helps us see you as a perfect fit for this temporary gig!
Culinary Knowledge Can Set You Apart:If you have any culinary certifications or training, be sure to feature them prominently in your application. Knowing your way around a kitchen or having food safety certifications could give you an edge over other candidates when applying for a role at Simon Rogan.
Make It Personal:When applying through our website, use your cover letter to share why you’re passionate about working with Simon Rogan. Draw on any personal experiences you have in the hospitality scene and how they inspired you to apply for this seasonal role. We love a personal touch!
How to prepare for a job interview at Simon Rogan
✨Know Your Menu Inside Out
With a seasonal role in hospitality-food-service, it’s super important to familiarise yourself with the menu. Be ready to chat about your favourite dishes, special ingredients, and any dietary considerations people might have. This shows you're passionate and prepared to provide excellent service right from the start!
✨Brush Up on Your Customer Service Skills
In hospitality, customer service can make or break the experience. Think of scenarios where you've gone the extra mile for a guest, or how you've handled challenges with a smile. Prepare a few stories that highlight your ability to connect with customers, solve problems, and create a welcoming atmosphere.
✨Flexibility is Key
Seasonal roles often require us to be flexible with our hours and responsibilities. During the interview, be prepared to discuss your availability and willingness to adapt. Highlighting your ability to jump into different roles, whether it’s serving or kitchen support, can really set you apart.
✨Showcase Your Team Spirit
Hospitality thrives on teamwork, especially in busy seasons. Prepare to share experiences where you collaborated with colleagues to create a seamless experience for guests. If you've got any examples where you helped to lift team morale during busy shifts, mention them! It’s all about showing that you can contribute positively to the work environment.
