At a Glance
- Tasks: Help manage daily restaurant operations and deliver an exceptional guest experience.
- Company: Join the award-winning Skof, a Michelin Star restaurant by Chef Tom Barnes.
- Benefits: Enjoy a competitive salary, private healthcare, and a four-day working week.
- Other info: Ongoing training and support for industry qualifications provided.
- Why this job: Be part of a passionate team in a dynamic environment with great career growth.
- Qualifications: No prior experience required; just bring your enthusiasm and teamwork spirit.
The predicted salary is between 31500 - 38500 £ per year.
# Junior Assistant Restaurant Manager at Skof (a restaurant by Tom Barnes)## Front of House Skof (a restaurant by Tom Barnes)## Full time### Skof is Chef Tom Barnes's first restaurant, located in the beautiful Hannover Building in Manchester's NOMA district.
Since opening in May 2024, Skof has earned a Michelin Star, been named Best New Restaurant at the Good Food Guide Awards 2025, won Newcomer of the Year at the Manchester Food and Drink Awards (where Tom was also named Chef of the Year), and secured the highest new entry in Square Meal's Top 100 Restaurants for 2025 at number 8.
Our menus are based on world-class ingredients, exceptional skill, excellence and simplicity.
We are open for dinner on Wednesdays, and for lunch and dinner on Thursdays, Fridays and Saturdays.
We are closed on Sundays, Mondays and Tuesdays.
We are currently recruiting for a Junior Assistant Restaurant Manager to join our team.
Working closely with our Restaurant Manager, you will help oversee the day-to-day running of the restaurant.**Key responsibilities include:*** Deputising for the Restaurant Manager in their absence* Delivering an exceptional guest experience* Inspiring and leading our front-of-house team of seven* Staff training and development* Supporting the development of the wine list* Achieving financial targets* Ensuring our principles and ethos are embedded across the team and operation We are a small team with a strong focus on humility, grace, warm hospitality and exceptional teamwork.
We offer a competitive salary package and 5.6 weeks' paid holiday per year.**Additional benefits include:*** Four-day working week* Private healthcare* Meals on duty* Staff discounts across our wider group* Calm App Premium membership* Employee referral scheme* Ongoing training and career development* Excellent opportunities for career progression across the group* Support with industry qualifications In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK.
We look forward to hearing from you. #J-18808-Ljbffr
Junior Assistant Restaurant Manager in Manchester employer: Simon Rogan
Skof is an exceptional employer, offering a vibrant work culture in the heart of Manchester's culinary scene. As a Michelin-starred restaurant, we prioritise employee growth through comprehensive training and development opportunities, ensuring our team members thrive in their roles while delivering outstanding guest experiences. Join us to be part of a passionate team that values humility and warm hospitality, all within a dynamic and rewarding environment.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Assistant Restaurant Manager in Manchester
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Simon Rogan. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Simon Rogan
Don't be shy about reaching out to Simon Rogan directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Junior Assistant Restaurant Manager in Manchester
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Simon Rogan and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Simon Rogan
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
