Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Get hands-on training in bread and pastry production processes.
- Company: Renowned bakery in Hatfield with a supportive team.
- Benefits: Equal treatment, benefits, and support throughout your apprenticeship.
- Why this job: Kickstart your career in the exciting catering and hospitality sector.
- Qualifications: Passion for food and baking, plus a strong willingness to learn.
- Other info: Unique opportunity to learn from experienced managers.
The predicted salary is between 800 - 1120 £ per month.
A well-known bakery company in Hatfield is offering a full-time apprenticeship for aspiring Bakers. As an apprentice, you will receive hands-on training in various production processes, gaining essential skills while working under experienced managers. The role requires a passion for food and baking, alongside a strong willingness to learn. You will be treated equally to other employees, enjoying various benefits and support throughout your training. This is a unique opportunity to kickstart your career in the catering and hospitality sector.
Bakery Apprentice: Hands-On Training in Bread & Pastry in Hatfield employer: Simmons Bakers
Contact Detail:
Simmons Bakers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bakery Apprentice: Hands-On Training in Bread & Pastry in Hatfield
✨Tip Number 1
Network with people in the baking industry! Attend local food events or workshops to meet bakers and chefs. They might have insider info on apprenticeship opportunities that aren't advertised.
✨Tip Number 2
Show your passion for baking during interviews! Bring along some of your homemade goodies to share. It’s a great way to demonstrate your skills and enthusiasm for the craft.
✨Tip Number 3
Don’t just apply through job boards; head over to our website and submit your application directly! This shows initiative and can help you stand out from the crowd.
✨Tip Number 4
Prepare for your interview by researching the bakery's history and signature products. Being knowledgeable about their offerings will impress the managers and show your commitment to the role.
We think you need these skills to ace Bakery Apprentice: Hands-On Training in Bread & Pastry in Hatfield
Some tips for your application 🫡
Show Your Passion for Baking: When writing your application, let us know why you love baking! Share any experiences you've had in the kitchen or your favourite recipes. We want to see your enthusiasm shine through!
Tailor Your Application: Make sure to customise your application to fit the Bakery Apprentice role. Highlight any relevant skills or experiences that align with what we’re looking for. A personal touch goes a long way!
Be Honest About Your Experience: Whether you're a seasoned baker or just starting out, be upfront about your experience level. We value honesty and are here to help you grow, so don’t be shy about your learning journey!
Apply Through Our Website: To make sure your application gets to us, apply directly through our website. It’s the easiest way for us to review your details and get back to you quickly. We can’t wait to hear from you!
How to prepare for a job interview at Simmons Bakers
✨Know Your Breads and Pastries
Before the interview, brush up on different types of bread and pastry techniques. Being able to discuss your favourite recipes or baking methods shows your passion for the craft and can impress the interviewers.
✨Show Your Willingness to Learn
Emphasise your eagerness to learn during the interview. Share examples of how you've picked up new skills in the past, whether in baking or other areas. This will demonstrate that you're ready to embrace the hands-on training they offer.
✨Ask Thoughtful Questions
Prepare a few questions about the apprenticeship programme and the bakery itself. Asking about their production processes or what qualities they value in an apprentice shows that you’re genuinely interested and engaged.
✨Dress the Part
While it’s important to be comfortable, make sure you dress appropriately for the interview. A neat appearance reflects your seriousness about the role and respect for the bakery's professional environment.
