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- Tasks: Join our team to prepare and deliver delicious food for events and high-volume race days.
- Company: Be part of Silverstone, a world-class venue known for its vibrant catering services.
- Benefits: Enjoy a dynamic work environment with opportunities for growth and development.
- Other info: Flexible hours, including weekends and evenings, to fit around your studies.
- Why this job: Experience the thrill of working in a bustling kitchen while honing your culinary skills.
- Qualifications: No prior experience needed, just a passion for food and a willingness to learn.
The predicted salary is between 24000 - 36000 £ per year.
Description
The Escapade Commis Chef will support the culinary team in food preparation and maintaining high standards of culinary excellence. The role serves as a stepping stone for individuals who aspire build a career as a chef at Escapade and beyond.
Application Information
Application Deadline: 13 April 2026
Department: Escapade Gallery – Kitchen
Employment Type: Permanent – Full Time
Location: Silverstone
Key Responsibilities
- To create and implement a best-in-class and award-winning guest experience.
- Food Preparation: Assist in the preparation and cooking of dishes under the guidance of senior kitchen staff. Follow recipes, portion control and presentation guidelines to maintain consistency. Ensure that all ingredients and equipment are prepared and organised ready for service. Set up workstations with the necessary tools, utensils and ingredients.
- Communication and Collaboration: Assist chefs and kitchen staff in food preparation such as prepping any ingredients. Retrieve and stock kitchen supplies as needed. Communicate effectively with the kitchen staff to ensure a smooth and efficient workflow. Report any kitchen maintenance issues to the Head Chef or Kitchen Manager. Be flexible in assisting with kitchen tasks as needed during busy events and peak times.
- Hygiene and Safety: Maintain kitchen cleanliness. Adhere to safety and hygiene standards, including proper handling of cleaning chemicals and waste disposal. Follow health and safety guidelines, including the correct use of personal protective equipment.
- Sustainability: To promote, implant and act with the sustainability initiatives as directed by Escapade Silverstone.
- The above is a high-level summary of duties and is not meant to be a comprehensive description of the role. Additional ad-hoc responsibilities will arise which will be considered to form a reasonable part of the role and role requirements may be subject to change from time to time.
Performance Responsibilities
Our vision drives us, we live by our brand pillars, and we’re motivated to achieve industry-leading and award-winning results.
Our vision
We will be famed as the world’s most exciting, authentic, and intelligently created motorsport hospitality destination.
Our brand pillars
We’re the Ultimate Hosts who share our guests’ passions, we’re switched on to their needs, we make their stays effortless, they get our finest performance every time. We’re the Complete Connoisseur inspired by innovation, champions of excellence, we take pride in our presentation and our guests appreciate our constant quality. We’re the Silverstone Standard, part of the Silverstone family, performance is in our blood, we embody the brand values and guests know they’re in safe hands.
Values
Rooted in a passion for motorsport, a dedication to precision, and a commitment to responsible and inclusive hospitality. We push boundaries, embrace the unexpected, and create unforgettable moments. We value sustainability and community, and aim for a positive impact on both our natural environment and the people we serve. We’re the Silverstone Standard, part of the Silverstone family, performance is in our blood, we embody our brand values and guests know they’re in safe hands.
Key Relationships
- Escapade Silverstone Guests
- Escapade Silverstone Management and Staff
Skills, Knowledge and Expertise
- Experience in a 4-star or 5-star hotel or any other lifestyle/ distinctive brand is desirable but not required
- A strong, yet positive guest service style
- Organized and ability to work within the team or on their own
- Strong interpersonal skills
- A good command of the English language is desired. Additional languages are advantageous
- Maintains impeccable personal grooming standards while radiating an aura of elegance and refinement
- Full clean UK driving licence
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Commis Chef employer: Silverstone
Contact Detail:
Silverstone Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the specific catering operations at Silverstone. Understanding their unique environment, from high-volume race days to private dining, will help you demonstrate your enthusiasm and readiness to contribute effectively during interviews.
✨Tip Number 2
Network with current or former employees of Silverstone if possible. They can provide valuable insights into the team dynamics and expectations, which can help you tailor your approach and show that you're a good fit for their culture.
✨Tip Number 3
Highlight any experience you have with local ingredients and scratch cooking. Since Silverstone values sourcing local produce, showcasing your knowledge and passion for this can set you apart from other candidates.
✨Tip Number 4
Prepare to discuss how you handle pressure and maintain organisation in a busy kitchen environment. Given the fast-paced nature of events at Silverstone, demonstrating your ability to thrive under pressure will be crucial.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering and food preparation. Emphasise any roles where you've worked in high-volume environments or with diverse teams, as this aligns with the job requirements.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for food and catering. Mention specific experiences that demonstrate your ability to work under pressure and your attention to detail, which are crucial for this role.
Highlight Relevant Skills: In your application, clearly outline your skills related to food hygiene, safety policies, and operational efficiency. Mention any certifications you hold, such as a Level Two Food Hygiene certificate, to strengthen your application.
Show Enthusiasm for the Role: Express your enthusiasm for working in a dynamic environment like Silverstone. Highlight your willingness to work flexible hours, including weekends and evenings, as this is important for the catering department.
How to prepare for a job interview at Silverstone
✨Show Your Passion for Food
Make sure to express your love for cooking and food preparation during the interview. Share any personal experiences or stories that highlight your enthusiasm for the culinary arts, as this role requires a genuine passion for delivering high-quality dishes.
✨Demonstrate Teamwork Skills
Since the role involves working closely with a diverse team, be prepared to discuss your previous experiences in a team setting. Highlight how you’ve contributed to a positive team environment and supported your colleagues in achieving common goals.
✨Understand Food Safety Regulations
Familiarise yourself with food safety and hygiene standards, such as HACCP and COSHH. Be ready to discuss how you have implemented these practices in past roles, as adherence to safety protocols is crucial in a kitchen environment.
✨Prepare for High-Pressure Situations
The catering department often operates under pressure, especially during busy events. Think of examples from your past where you successfully managed stress and maintained quality service, and be ready to share these during your interview.