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For Companies Production Sous Chef
Reporting To – Production Chef
Department – Catering
Hours – 40 hours per week
Job Purpose
The business is undertaking an exciting period of development and expansion to encompass a refurbished central production kitchen, café, hospitality space at the International Karting Track and hotel opening to support the drive in MICE business.
The Production kitchen forms a key part of the…
ADZN1_UKCT
Contact Detail:
Silverstone Circuits Ltd Recruiting Team
