At a Glance
- Tasks: Join our team to manage catering supplies and support our busy kitchen operations.
- Company: Silverstone is the UK's top motorsports venue, known for its vibrant events and exceptional service.
- Benefits: Enjoy a dynamic work environment with opportunities for growth and a passion for food.
- Why this job: Be part of a dedicated team that delivers unforgettable experiences for thousands of guests.
- Qualifications: No specific experience required; just bring your enthusiasm and love for food!
- Other info: Work 37.5 hours a week in a fun, fast-paced setting with a supportive team.
The predicted salary is between 24000 - 36000 £ per year.
CATERING STORES ADMINISTRATOR Reporting to – Stores and Production Manager Department – Catering Hours – 37.5 hours per week CATERING TEAM We cater for anything from tea and coffee for five to hospitality functions for 1,000, conference and eventsbusiness and the BRDC clubhouse 51 weeks per year, seven days a week, delivering over 30,000+ business lunches a year! Wherever possible, we source local ingredients and cooking in house from scratch. Our team is looking for staff to join our 27 full-time Chefs, Managers, Supervisors and front of house staff, along with our pool of over 40 part-time colleagues who love food and the energy of meticulous preparation in a safe, happy and bustling environment of a world-class venue. JOB PURPOSE For over 60 years Silverstone has made its mark as the UKs leading motorsports venue, …
Catering Stores Administrator employer: Silverstone Circuits Ltd
Contact Detail:
Silverstone Circuits Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Stores Administrator
✨Tip Number 1
Familiarize yourself with the catering industry, especially in large-scale events. Understanding the dynamics of catering for various functions will help you stand out during discussions.
✨Tip Number 2
Network with professionals in the catering and hospitality sector. Attend local events or join online forums to connect with people who can provide insights or even referrals for the position.
✨Tip Number 3
Show your passion for food and catering by sharing relevant experiences or projects you've been involved in. This could be anything from organizing events to volunteering in food-related activities.
✨Tip Number 4
Research Silverstone and its catering operations. Knowing their values, mission, and the types of events they cater for will demonstrate your genuine interest in the role and the company.
We think you need these skills to ace Catering Stores Administrator
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Catering Stores Administrator position. Understand the responsibilities and requirements, and think about how your skills and experiences align with them.
Highlight Relevant Experience: In your CV and cover letter, emphasize any previous experience in catering, food service, or inventory management. Use specific examples that demonstrate your ability to handle the fast-paced environment described in the job listing.
Show Your Passion for Food: Since the role involves working with a team that loves food, express your enthusiasm for culinary arts and catering in your application. Mention any relevant hobbies or experiences that showcase your passion.
Tailor Your Application: Customize your CV and cover letter for this specific role. Use keywords from the job description to ensure your application stands out and shows that you are a perfect fit for the Catering Stores Administrator position.
How to prepare for a job interview at Silverstone Circuits Ltd
✨Know the Catering Industry
Familiarize yourself with the catering industry, especially in relation to large events and functions. Understanding the nuances of catering for different group sizes will show your passion and knowledge during the interview.
✨Highlight Your Organizational Skills
As a Catering Stores Administrator, organization is key. Be prepared to discuss your experience with inventory management, ordering supplies, and maintaining stock levels. Provide specific examples of how you've successfully managed these tasks in the past.
✨Showcase Your Team Spirit
The role involves working closely with chefs and front-of-house staff. Emphasize your ability to work as part of a team and share examples of how you've contributed to a positive team environment in previous roles.
✨Demonstrate Your Attention to Detail
In catering, details matter. Be ready to discuss how you ensure accuracy in orders and inventory records. Mention any systems or processes you use to maintain high standards and prevent errors.