At a Glance
- Tasks: Create delicious, nutritious meals in a supportive kitchen environment.
- Company: Join Signature Senior Lifestyle, a leader in luxury care and nursing homes.
- Benefits: Earn up to £16.50 per hour with free meals, generous leave, and career development.
- Why this job: Combine your passion for food with meaningful work that impacts residents' lives.
- Qualifications: Experience in catering and a relevant food hygiene qualification are preferred.
- Other info: Enjoy a vibrant team culture and excellent growth opportunities.
The predicted salary is between 13 - 16 £ per hour.
Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Ascot.
What Signature Offer
- Up to £16.50 per hour
- Shift times: 07.00am-15.00pm / 10.00am-19.00pm
- Alternate weekends required
- Up to 30 days annual leave, plus 8 bank holidays, depending on length of service
- Workplace pension
- Free meals on shift for staff working 6+ hours
- Life Assurance Scheme
- Blue Light discount scheme eligible
- Refer A Friend Incentive £50 voucher and up to £1,000 cash bonus
- Staff recognition scheme Purple Heart Award
- Ongoing career training and development
- Employee Assistance Programme, occupational health support and wellbeing services
- Plus cycle to work scheme, study support, long service awards and more
Transport Links
Commuting - 15 minute walk from Ascot train station
Your Role at Signature
As Chef de Partie, you'll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. You'll oversee one area of the kitchen to prepare meals to the highest standard, ensure proper portion control and minimise waste. You'll develop an awareness of special dietary requirements, including the dementia dining experience, to meet these needs. You'll also use your creativity and passion to help the Head Chef and Sous Chef to regularly review and develop the menu.
What we're looking for
We are kind and compassionate. Positive and resilient. Proactive and organised. Honest and accountable. Passionate and keen to develop. If this sounds like you, you'll fit right in. As well as your energy and enthusiasm for food, a year's experience in catering, an NVQ Level 2 or QCF equivalent in food & hygiene or catering services, working knowledge of health & safety and awareness of waste disposal & infection control are a big advantage.
About Signature
Signature Senior Lifestyle offer unrivalled residential and dementia care in luxury homes. We strive for excellence in everything we do, and make a real difference to our residents' lives. Our team is one of our biggest assets. We cultivate a supportive environment for our people, with tailored training and career development at all levels. Wake up to the passion inside you. Apply to Signature Senior Lifestyle today.
Chef De Partie in Reading employer: Signatureas Chef De Partie
Contact Detail:
Signatureas Chef De Partie Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie in Reading
✨Tip Number 1
Get to know the kitchen vibe! If you can, visit the place before your interview. Chat with the staff, soak up the atmosphere, and show them you're genuinely interested in being part of their team.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even a few photos of your culinary creations. This gives you a chance to talk about your experience and passion for food in a fun way.
✨Tip Number 3
Be ready to talk about teamwork! As a Chef de Partie, you'll be working closely with others. Share examples of how you've collaborated in the kitchen and how you handle challenges with your colleagues.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Chef De Partie in Reading
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary experiences and what excites you about working in a kitchen. We want to see that spark of creativity and enthusiasm for creating delicious meals.
Tailor Your CV: Make sure your CV is tailored to the Chef de Partie role. Highlight relevant experience, especially any work with special dietary requirements or fine dining. We appreciate when applicants take the time to align their skills with what we’re looking for.
Be Honest and Authentic: We value honesty and accountability, so be yourself in your application. Share your strengths and areas for growth. If you have a unique story or experience, don’t hesitate to include it – it could set you apart from other candidates!
Apply Through Our Website: To make the process smoother, we encourage you to apply directly through our website. It’s quick and easy, plus you’ll get all the latest updates on your application status. Let’s get started on this exciting journey together!
How to prepare for a job interview at Signatureas Chef De Partie
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the menu items and any special dietary requirements that might be relevant to the role. This shows your passion for food and your commitment to meeting residents' needs.
✨Showcase Your Creativity
Be prepared to discuss your previous experiences and how you've used creativity in the kitchen. Think of examples where you’ve developed or improved a dish. This will demonstrate your ability to contribute to menu development and align with the company's values.
✨Emphasise Teamwork
As a Chef de Partie, you'll be part of a team. Highlight your experience working collaboratively in a kitchen environment. Share stories that showcase your ability to support your colleagues and maintain a positive atmosphere, which is crucial in a caring setting.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of the interview. Inquire about the kitchen culture, training opportunities, or how they handle special dietary needs. This not only shows your interest but also helps you gauge if the environment is the right fit for you.