Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a busy kitchen, ensuring every meal is top-notch and nutritious.
- Company: Join Signature Senior Lifestyle, a luxury care home dedicated to excellence.
- Benefits: Earn from £17.00 per hour, enjoy free meals, and up to 30 days leave.
- Why this job: Make a real difference in residents' lives while honing your culinary skills.
- Qualifications: 5 years kitchen experience and NVQ Level 2 or 3 in Food & Hygiene required.
- Other info: Supportive environment with tailored training and career development opportunities.
The predicted salary is between 35200 - 41600 £ per year.
Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. You will take on an important role in a superbly-equipped kitchen at our luxury care and nursing home in Banstead.
What Signature Offer
- From £17.00 per hour
- Shift times between the hours of 07:00am - 20:00pm
- We require you to be flexible for alternate weekends
- Full Time Hours - 40 hours per week
- Up to 30 days annual leave, plus 8 bank holidays, depending on length of service
- Workplace pension
- Free meals on shift for staff working 6+ hours
- Life Assurance Scheme
- 'Blue Light' discount scheme eligible
- Refer A Friend Incentive £50 voucher and up to £1,000 cash bonus
- Staff recognition scheme – Purple Heart Award
- Ongoing career training and development
- Employee Assistance Programme, occupational health support and wellbeing services
- Plus cycle to work scheme, study support, long service awards and more
Transport Links
- Commuting - Banstead nearest train station
- Walking - 1 mile from nearest train station
- Close to 166 or S1 bus route
Your Role at Signature
As Sous Chef you will play a crucial role in keeping our busy kitchen running smoothly. Second in command to the Head Chef, you will be responsible for ensuring every meal that leaves the kitchen is nutritious and restaurant quality. You will manage and develop the Chef de Partie and Commis Chef, sharing your experience and knowledge. You will also use your creativity and passion to help the Head Chef to regularly review and develop the menu.
What we are looking for
We are kind and compassionate. Positive and resilient. Proactive and organised. Honest and accountable. Passionate and keen to develop. If this sounds like you, you will fit right in. With 5 years' experience working in a kitchen and an NVQ Level 2 or 3 in Food & Hygiene or Catering Services, you know your way around a kitchen. Supervisory experience, awareness of COSHH, and a cool head, even in a hot kitchen, are a big advantage.
About Signature
Signature Senior Lifestyle offer unrivalled residential and dementia care in luxury homes. We strive for excellence in everything we do, and make a real difference to our residents' lives. Our team is one of our biggest assets. We cultivate a supportive environment for our people, with tailored training and career development at all levels.
Wake up to the passion inside you. Apply to Signature Senior Lifestyle today.
Sous Chef in Banstead employer: Signature
Contact Detail:
Signature Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Banstead
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on that perfect Sous Chef position.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag potential employers like Signature Senior Lifestyle to get noticed. A little creativity goes a long way!
✨Tip Number 3
Prepare for interviews by practising common questions and showcasing your passion for food. Be ready to discuss your experience and how you can contribute to a busy kitchen like ours at Signature.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who are genuinely interested in joining our team.
We think you need these skills to ace Sous Chef in Banstead
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences and what drives you to create amazing dishes. We want to see that spark!
Tailor Your CV: Make sure your CV highlights your relevant experience in the kitchen, especially any supervisory roles. We’re looking for someone who can manage a team, so don’t forget to mention your leadership skills!
Be Honest and Authentic: We value honesty and accountability at StudySmarter. Be yourself in your application and share your journey in the culinary world. Authenticity goes a long way in making a great impression!
Apply Through Our Website: To make things easier for us both, apply directly through our website. It’s straightforward and ensures your application lands right where it needs to be. We can’t wait to hear from you!
How to prepare for a job interview at Signature
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the latest food trends, cooking techniques, and nutritional guidelines. Being able to discuss these topics confidently will show your passion for food and your commitment to quality.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll be managing a team. Prepare examples of how you've successfully led a kitchen or mentored junior chefs in the past. Highlight your ability to maintain a calm environment under pressure, as this is crucial in a busy kitchen.
✨Be Ready to Discuss Menu Ideas
Think about how you can contribute to menu development. Come prepared with a few creative dish ideas that align with the values of Signature Senior Lifestyle. This shows your initiative and willingness to collaborate with the Head Chef.
✨Emphasise Your Values
Signature Senior Lifestyle values kindness, compassion, and accountability. Reflect on your own experiences and be ready to share how these values resonate with you. This will help demonstrate that you're not just a skilled chef, but also a great fit for their team culture.