Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a dynamic kitchen team and create delicious, nutritious meals.
- Company: Join Signature Senior Lifestyle, a luxury care home with a supportive environment.
- Benefits: Competitive pay, career development, and a chance to showcase your culinary skills.
- Why this job: Make a real difference in residents' lives through your passion for food.
- Qualifications: 5 years of kitchen experience and NVQ Level 2 or 3 in Food & Hygiene.
- Other info: Be part of a compassionate team in a well-equipped kitchen.
The predicted salary is between 30000 - 42000 £ per year.
Use your experience and passion for amazing food when you join Signature Senior Lifestyle as a Sous Chef. You’ll take on an important role in a superbly-equipped kitchen at our luxury care and nursing home in Caversham.
As Sous Chef, you’ll play a crucial role in keeping our busy kitchen running smoothly. Second in command to the Head Chef, you’ll be responsible for ensuring every meal that leaves the kitchen is nutritious and restaurant quality. You’ll manage and develop the Chef de Partie and Commis Chef, sharing your experience and knowledge. You’ll also use your creativity and passion to help the Head Chef to regularly review and develop the menu.
We are kind and compassionate. Positive and resilient. Proactive and organised. Honest and accountable. Passionate and keen to develop. If this sounds like you, you’ll fit right in.
With 5 years’ experience working in a kitchen and an NVQ Level 2 or 3 in Food & Hygiene or Catering Services, you know your way around a kitchen. Supervisory experience, awareness of COSHH, and a cool head, even in a hot kitchen, are a big advantage.
Sous Chef in Reading employer: Signature Senior Lifestyle
Contact Detail:
Signature Senior Lifestyle Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Reading
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have a lead on a Sous Chef position or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish to share or offer to cook a sample meal. This is a great way to demonstrate your passion and creativity in the kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job openings to pop up. Reach out directly to places you’d love to work at, like Signature Senior Lifestyle, and express your interest in joining their team.
✨Tip Number 4
Keep your online presence sharp! Update your LinkedIn profile and any culinary portfolios you have. Make sure they reflect your experience and passion for food, so potential employers can see what you bring to the table.
We think you need these skills to ace Sous Chef in Reading
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share specific examples of dishes you've created or experiences that fuel your passion for amazing food. We want to see that you’re not just a chef, but a culinary artist!
Highlight Your Experience: Make sure to detail your kitchen experience clearly. Mention your years in the industry, any supervisory roles, and your qualifications like NVQ Level 2 or 3. We’re looking for someone who knows their way around a busy kitchen, so don’t hold back!
Emphasise Teamwork and Leadership: As a Sous Chef, you’ll be leading a team, so it’s important to showcase your leadership skills. Talk about how you’ve managed or developed other chefs in the past. We value kindness and compassion, so share how you foster a positive kitchen environment.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details. Plus, it shows you’re proactive, which is exactly what we’re looking for!
How to prepare for a job interview at Signature Senior Lifestyle
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share specific examples of dishes you’ve created or how you’ve contributed to menu development in previous roles. This will show that you’re not just skilled, but genuinely passionate about what you do.
✨Demonstrate Leadership Skills
As a Sous Chef, you'll be managing other kitchen staff. Be prepared to discuss your supervisory experience and how you've successfully led a team in the past. Highlight any challenges you faced and how you overcame them to keep the kitchen running smoothly.
✨Know Your Hygiene Standards
Since the role requires an NVQ Level 2 or 3 in Food & Hygiene, brush up on your knowledge of hygiene standards and COSHH regulations. Be ready to discuss how you ensure food safety and cleanliness in the kitchen, as this is crucial in a care environment.
✨Stay Cool Under Pressure
Working in a busy kitchen can be intense, so it’s important to convey your ability to stay calm and organised. Share examples of how you’ve handled stressful situations in the past, ensuring that you maintain high-quality standards even when things get hectic.
