At a Glance
- Tasks: Prepare and cook delicious breakfasts while managing a smooth morning service.
- Company: Join a friendly team at The Sidmouth Collection on the beautiful seafront.
- Benefits: Enjoy competitive pay, tips, and staff discounts on food and drinks.
- Other info: Consistent morning shifts with great opportunities for growth in a vibrant environment.
- Why this job: Perfect for early risers who love cooking and being part of a close-knit team.
- Qualifications: Kitchen experience preferred but not essential; a positive attitude is key.
The predicted salary is between 12 - 15 £ per hour.
Location: Sidmouth Seafront
Hours: 5 mornings per week, approx. 7:00am – 12:00pm
Pay: Competitive hourly rate + tips
About the Role
We are looking for a reliable and enthusiastic Breakfast Chef to join our kitchen team across our seafront hotels in Sidmouth. This is a great opportunity for someone who enjoys early starts, structured shifts, and being part of a close-knit team delivering high-quality breakfast service.
What You’ll Be Doing
- Preparing and cooking fresh breakfasts to order
- Managing a smooth and efficient morning service
- Setting up and maintaining the breakfast kitchen
- Ensuring high standards of cleanliness and food safety
- Supporting with basic prep for later services where required
- Working closely with the wider kitchen and front of house team
What We’re Looking For
- Experience in a kitchen environment (breakfast experience ideal but not essential)
- Ability to work efficiently in a fast-paced service
- Strong organisation and cleanliness standards
- Reliability and punctuality (early starts are key)
- A positive, team-focused attitude
What We Offer
- Consistent morning shifts – finish by early afternoon
- Competitive pay + share of tips
- Staff food and drink discounts across all sites
Breakfast Chef in Devon employer: Sidmouth Hotels Ltd.
Contact Detail:
Sidmouth Hotels Ltd. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef in Devon
✨Tip Number 1
Get to know the venue! If you can, pop by The Sidmouth Collection before applying. Familiarising yourself with the atmosphere and the team can give you a leg up during interviews.
✨Tip Number 2
Show off your passion for breakfast! When you get the chance to chat with the hiring team, share your favourite breakfast dishes and how you’d put your spin on them. It’s all about making a memorable impression!
✨Tip Number 3
Be ready for a practical test! Many kitchens like to see how you handle the heat. Brush up on your cooking skills and be prepared to whip up a breakfast dish on the spot.
✨Tip Number 4
Apply through our website! We want to make sure your application gets the attention it deserves. Plus, it shows you’re keen on joining our team at The Sidmouth Collection.
We think you need these skills to ace Breakfast Chef in Devon
Some tips for your application 🫡
Show Your Passion for Breakfast: When writing your application, let us know why you love breakfast! Share any experiences or dishes that inspire you. This will help us see your enthusiasm for the role and how you can contribute to our team.
Highlight Relevant Experience: Even if you haven't worked as a Breakfast Chef before, mention any kitchen experience you have. Focus on skills like cooking, cleanliness, and teamwork. We want to see how your background fits with what we’re looking for!
Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points if it helps make your skills and experiences stand out. We appreciate clarity and want to get to know you quickly!
Apply Through Our Website: Make sure to submit your application through our website. It’s the easiest way for us to receive your details and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at Sidmouth Hotels Ltd.
✨Know Your Breakfast Basics
Brush up on your breakfast cooking skills! Be ready to discuss your experience with preparing various breakfast dishes, even if you haven't worked specifically as a Breakfast Chef before. Highlight any relevant kitchen experience and be prepared to share your favourite breakfast recipes.
✨Show Your Team Spirit
Since this role involves working closely with a team, make sure to convey your positive attitude and teamwork skills during the interview. Share examples of how you've collaborated with others in a kitchen setting or any other job, emphasising your reliability and punctuality.
✨Emphasise Cleanliness and Organisation
The Sidmouth Collection values high standards of cleanliness and organisation. Be ready to discuss how you maintain a clean workspace and manage your time effectively during busy service periods. Mention any specific practices you follow to ensure food safety and hygiene.
✨Prepare Questions About the Role
Interviews are a two-way street! Prepare thoughtful questions about the breakfast service, the kitchen team dynamics, and what a typical morning looks like. This shows your genuine interest in the role and helps you determine if it's the right fit for you.