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- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the Shy Horse, part of Vintage Inns, known for its cosy atmosphere.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a fun team and create food that keeps guests coming back.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 12 - 15 £ per hour.
As a part time Chef at the Shy Horse, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Chessington employer: Shy Horse
Contact Detail:
Shy Horse Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Chessington
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking is key. Spend some time researching the dishes and ingredients so you can impress during any interviews or chats.
✨Tip Number 2
Show off your passion for food! When you apply through our website, let your enthusiasm shine through. Talk about your favourite dishes to cook and why you love being a chef.
✨Tip Number 3
Network with other chefs! Connect with folks in the industry, whether it’s through social media or local events. You never know who might have a lead on a great opportunity.
✨Tip Number 4
Be ready for a trial shift! Many places, including us at Vintage Inns, might ask you to show your skills in the kitchen. Prepare a few signature dishes to showcase your talent!
We think you need these skills to ace Chef in Chessington
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion: We want to know why you’re excited about being a Chef with us! Share your love for cooking and what makes you tick in the kitchen. It’ll help us see if you’re the right fit!
Be Yourself: Don’t stress about sounding formal or using fancy language. Just be genuine and let us get to know the real you. We value authenticity and want to see your true self!
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s super easy and we can’t wait to hear from you!
How to prepare for a job interview at Shy Horse
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Shy Horse. Understand the ingredients and preparation methods for each dish. This will show your passion for the role and help you answer any questions about food preparation confidently.
✨Show Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight your ability to communicate effectively and support your colleagues, as this is key to creating a great atmosphere in the kitchen.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. Prepare examples of how you’ve adhered to health and safety regulations in previous roles, as this will demonstrate your professionalism and reliability.
✨Be Ready for Practical Questions
Expect some practical questions during your interview. They might ask how you would handle specific cooking scenarios or manage busy service times. Think through your responses and be prepared to showcase your problem-solving skills and culinary knowledge.