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- Tasks: Lead a dynamic kitchen team, manage food prep, and ensure top-notch service.
- Company: Join a vibrant primary school dedicated to nourishing young minds.
- Benefits: Enjoy term-time work with extra cleaning days and a supportive environment.
- Why this job: Make a real impact on students' lives while working in a fun, energetic setting.
- Qualifications: Experience in catering management and a passion for food safety are essential.
- Other info: This role is perfect for those who thrive in a fast-paced, rewarding atmosphere.
The predicted salary is between 36000 - 60000 £ per year.
We are looking for an enthusiastic and forward thinking Senior Catering Manager in a busy large primary school.
Duties include:
- Food preparation
- Stock management
- Management of kitchen team
- Food presentation and service set up
- Compliance and allergen management
Term time with 3 additional cleaning days.
SS25/030 Senior Catering Manager employer: Shropshire Council
Contact Detail:
Shropshire Council Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land SS25/030 Senior Catering Manager
✨Tip Number 1
Familiarise yourself with the specific needs of a primary school environment. Understanding the dietary requirements and preferences of children can set you apart, so consider researching child-friendly menus and allergen management practices.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a kitchen team in the past. Be ready to discuss your approach to team motivation and conflict resolution during any interviews.
✨Tip Number 3
Network with professionals in the catering and education sectors. Attend local events or join online forums where you can connect with others who have experience in school catering, as they may provide valuable insights or even referrals.
✨Tip Number 4
Prepare to discuss your experience with compliance and food safety regulations. Being knowledgeable about these areas is crucial for a Senior Catering Manager, so brush up on relevant laws and best practices before your interview.
We think you need these skills to ace SS25/030 Senior Catering Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities of a Senior Catering Manager. Focus on food preparation, stock management, and team leadership as these are crucial aspects of the role.
Tailor Your CV: Highlight your relevant experience in catering management, particularly in a school or similar environment. Emphasise your skills in food presentation, compliance, and allergen management to align with the job requirements.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and your forward-thinking approach. Mention specific examples from your past experiences that demonstrate your ability to manage a kitchen team effectively.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is essential in a catering management position.
How to prepare for a job interview at Shropshire Council
✨Show Your Passion for Catering
Make sure to express your enthusiasm for the catering industry and working in a school environment. Share any relevant experiences that highlight your passion for food preparation and service, as well as your commitment to providing healthy meals for children.
✨Demonstrate Leadership Skills
As a Senior Catering Manager, you'll be leading a kitchen team. Be prepared to discuss your leadership style and provide examples of how you've successfully managed teams in the past. Highlight your ability to motivate staff and create a positive working environment.
✨Know Your Compliance and Allergen Management
Familiarise yourself with food safety regulations and allergen management practices. Be ready to discuss how you ensure compliance in your previous roles and how you would implement these practices in a school setting to keep students safe.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills, such as how you would handle a sudden shortage of ingredients or a complaint from a parent. Think through potential scenarios and prepare thoughtful responses that showcase your ability to think on your feet.
