At a Glance
- Tasks: Support the kitchen team in creating amazing dining experiences for our guests.
- Company: Join the vibrant team at Soho House, a trendy East London venue.
- Benefits: Gain valuable culinary experience and work in a dynamic environment.
- Other info: Seasonal role with potential for future opportunities beyond September 2026.
- Why this job: Perfect opportunity to develop your cooking skills while enjoying summer vibes.
- Qualifications: Passion for food and eagerness to learn in a fast-paced kitchen.
The predicted salary is between 20000 - 30000 £ per year.
Join us for the summer at Soho House! This is a seasonal role offered on a fixed-term contract through to September 2026.
At Soho House, a Commis Chef supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Commis Chef, you will work under the guidance of the senior kitchen team to develop your culinary skills, contribute to high-quality service, and ensure the kitchen operates smoothly.
Seasonal Commis Chef - Shoreditch House, East London employer: Shoreditch House
Contact Detail:
Shoreditch House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal Commis Chef - Shoreditch House, East London
✨Tip Number 1
Network like a pro! Chat with chefs and kitchen staff at local restaurants or culinary events. You never know who might have a lead on a seasonal role like the one at Shoreditch House.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your culinary creations to interviews. It’s a great way to demonstrate your passion and talent directly to the hiring team.
✨Tip Number 3
Be ready for a trial shift! Many kitchens will want to see how you work in action. Prepare yourself by practising your knife skills and getting comfortable in a fast-paced environment.
✨Tip Number 4
Apply through our website! We make it super easy to find and apply for roles like the Commis Chef position. Plus, it shows you’re serious about joining the Soho House family.
We think you need these skills to ace Seasonal Commis Chef - Shoreditch House, East London
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking and what inspires you in the kitchen. Share any experiences that highlight your enthusiasm for food and how you can contribute to our team at Soho House.
Tailor Your CV: Make sure your CV is tailored to the role of a Commis Chef. Highlight relevant experience, skills, and any culinary training you've had. We want to see how your background aligns with what we’re looking for!
Be Authentic: Don’t be afraid to show your personality in your application. We value authenticity and want to get a sense of who you are beyond just your culinary skills. A little bit of your story can go a long way!
Apply Through Our Website: For the best chance of success, make sure to apply through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at Shoreditch House
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that Soho House is known for. Being able to discuss your favourite dishes or how you would prepare certain ingredients can really impress the interviewers.
✨Show Your Passion for Cooking
Let your enthusiasm for cooking shine through. Share stories about your culinary journey, what inspires you in the kitchen, and any unique techniques you've learned. This will help them see your dedication to the craft.
✨Be Ready for Practical Questions
Prepare for questions that test your knowledge of food safety, kitchen equipment, and cooking methods. Brush up on your culinary terminology and be ready to explain your thought process when it comes to preparing dishes.
✨Teamwork Makes the Dream Work
As a Commis Chef, you'll be part of a team. Be prepared to discuss your experience working in a team environment, how you handle feedback, and your approach to collaborating with others in a busy kitchen setting.