Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a passionate kitchen team and create high-quality dishes.
- Company: Join Ember Inns, a community-focused pub with a warm atmosphere.
- Benefits: Enjoy bonuses, discounts, health plans, and 25 days holiday.
- Other info: Be part of a diverse team that values inclusion and growth.
- Why this job: Perfect for aspiring chefs looking to make their mark in the culinary world.
- Qualifications: Experience in kitchen management and a passion for food.
The predicted salary is between 30000 - 40000 £ per year.
As Head Chef at the Ship Ashore you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.
This is a suitable opportunity for somebody looking for their first Head Chef appointment.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS HEAD CHEF YOU’LL…
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Kitchen Manager-Head Chef employer: Ship Ashore
Contact Detail:
Ship Ashore Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager-Head Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, local suppliers, and even previous employers. You never know who might have a lead on that perfect Head Chef role at a place like the Ship Ashore.
✨Tip Number 2
Show off your skills! If you can, organise a tasting event or pop-up kitchen to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can bring to their team.
✨Tip Number 3
Don’t just apply – engage! When you find a job listing that excites you, reach out directly to the hiring manager or team. A quick message expressing your enthusiasm can set you apart from the crowd.
✨Tip Number 4
Keep an eye on our website for openings! We’re always looking for passionate individuals to join our team. Plus, applying through our site gives you a better chance to stand out in the application process.
We think you need these skills to ace Kitchen Manager-Head Chef
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for cooking and leading a team shine through. We want to see how excited you are about creating amazing dishes and inspiring others in the kitchen!
Tailor Your CV: Make sure your CV is tailored to the Head Chef role. Highlight your relevant experience, especially any leadership roles or kitchen management skills. We love seeing how your background fits with our vision at Ember Inns.
Be Authentic: Don’t be afraid to show your personality in your application. We value authenticity and want to know what makes you unique as a chef. Share your culinary journey and what drives you in the kitchen!
Apply Through Our Website: For the best chance of success, make sure to apply through our website. It’s the easiest way for us to review your application and get you one step closer to joining our team at the Ship Ashore!
How to prepare for a job interview at Ship Ashore
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the menu and the types of dishes served at the Ship Ashore. Be ready to discuss how you would enhance the current offerings or introduce new ideas that align with their traditional pub grub theme.
✨Showcase Your Leadership Skills
As a Head Chef, inspiring your team is key. Prepare examples of how you've successfully led a kitchen team in the past, focusing on training, motivating staff, and maintaining high standards. This will demonstrate your capability to manage and inspire others.
✨Discuss Your Kitchen Management Experience
Be prepared to talk about your experience with food ordering, preparation, and stock control. Highlight any systems or processes you’ve implemented that improved efficiency or reduced waste, as this shows you can handle the operational side of the role.
✨Emphasise Health and Hygiene Knowledge
Since health and hygiene regulations are crucial in a kitchen environment, brush up on relevant standards and be ready to discuss how you ensure compliance. Sharing specific examples of how you’ve maintained a clean and safe kitchen will impress your interviewers.