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For Companies At a Glance
- Tasks: Deliver delicious food from kitchen to tables and ensure exceptional service.
- Company: Shilstone, a stunning Georgian manor house in the Devon countryside.
- Benefits: Up to £12.25 per hour, tips, 50% off meals, and team socials.
- Why this job: Join a passionate team in a beautiful setting and enhance your hospitality skills.
- Qualifications: Experience in hospitality preferred; strong communication and multitasking skills required.
- Other info: Flexible hours, regular training, and opportunities to learn about local produce.
A lovingly restored Grade II listed Georgian manor house on a 500-acre estate in the Devon countryside, with uninterrupted views of the rolling hills and fields, acres of gardens, farmland and woodland, and walks to explore.
Shilstone is a family estate where a passion for restoration and architecture combines with a love for food, drinks and entertaining. Just outside the charming village of Modbury Shilstone is a place for people to come together with great company, and enjoy delicious food and drinks in a wonderful setting.
The Role
We are looking for a detail-oriented Food Runner to join our front-of-house team. As the vital link between the kitchen and the dining area, you will ensure that every dish reaches the guest promptly, accurately, and beautifully presented. If you thrive in a high-energy environment and love being part of a team that delivers exceptional service, we would love to meet you.
Key Responsibilities:
- Quickly deliver food from kitchen to tables
- Ensure orders are complete, accurate, and presented correctly
- Assist servers by clearing tables and resetting them
- Communicate between kitchen and front-of-house staff
- Refill water and assist with guest needs when required
- Maintain cleanliness and organization in service areas
- Support overall service flow during busy times
Skills & Experience:
- Previous experience in hospitality or customer service preferred
- Ability to work in a fast-paced, team-oriented environment
- Strong communication and multitasking skills
- Attention to detail and commitment to quality
- Physical stamina to stand and move for extended periods
- Positive attitude and professional appearance
- Have a genuine passion for food and beverage
Additional Information:
- Your own transport is essential as we are not on any bus routes
- 7-25 hours per week – Sundays 10am-5pm (evening openings in the pipeline)
- Up to £12.25 per hour (dependant on age and experience) with tips.
- 50% off in the Café and Restaurant for you and a guest
- Delicious staff meals on shift for those working during food service
- Refer a Friend scheme, if they join the team, you’ll get a thank-you bonus
- Team members in certain roles will get the chance to visit our local suppliers, to learn more about the produce we use
- Team socials every couple of months
- Use of the pool on selected team-only dates throughout the year
- A share of the service charge is distributed across relevant teams
- Regular training is provided to develop skills and experience.
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Food Runner | The Barn employer: Shilstone Devon
Contact Detail:
Shilstone Devon Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Runner | The Barn
✨Tip Number 1
Get to know the venue! Before your interview, take a stroll around The Barn and soak in the atmosphere. Familiarising yourself with the space will help you feel more confident and show your genuine interest in the role.
✨Tip Number 2
Practice your communication skills! As a Food Runner, you'll need to be quick on your feet and able to chat with both guests and kitchen staff. Try role-playing with a friend to get comfortable with the kind of interactions you'll have.
✨Tip Number 3
Show off your passion for food! When you apply, let us know what excites you about working in a food environment. Share your favourite dishes or experiences that highlight your love for great service and delicious meals.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen to join our team at The Barn and be part of something special in the Devon countryside.
We think you need these skills to ace Food Runner | The Barn
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let us know why you love food and drinks! Share any experiences that highlight your enthusiasm for the culinary world. We want to see that spark in your words!
Be Detail-Oriented: As a Food Runner, attention to detail is key. Make sure your application is free from typos and clearly structured. This shows us you can handle the same level of care when delivering dishes to our guests.
Highlight Teamwork Skills: We thrive on teamwork here at Shilstone, so mention any past experiences where you've worked closely with others. Whether it's in hospitality or another field, we want to see how you contribute to a team environment.
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the easiest way for us to review your details and get back to you quickly. We can't wait to hear from you!
How to prepare for a job interview at Shilstone Devon
✨Know the Venue
Before your interview, take some time to research The Barn and its unique offerings. Familiarise yourself with their menu and the overall dining experience they provide. This will not only show your genuine interest in the role but also help you answer questions more effectively.
✨Showcase Your Team Spirit
As a Food Runner, teamwork is crucial. Be prepared to share examples of how you've successfully worked in a team before. Highlight your ability to communicate effectively and support your colleagues, especially in busy environments.
✨Demonstrate Attention to Detail
Since the role requires ensuring that every dish is presented beautifully and accurately, be ready to discuss your approach to detail. You might want to mention any previous experiences where your attention to detail made a difference in service quality.
✨Bring a Positive Attitude
A positive attitude can go a long way in hospitality. During the interview, let your enthusiasm for food and customer service shine through. Share why you love working in this industry and how you handle challenges with a smile.
