Casual Chef de Partie in Edinburgh

Casual Chef de Partie in Edinburgh

Edinburgh Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
Sheraton Grand Hotel & Spa, Edinburgh

At a Glance

  • Tasks: Prepare delicious dishes and create memorable dining experiences for guests.
  • Company: Join the Sheraton family, a global community since 1937.
  • Benefits: Competitive pay, flexible hours, and opportunities for growth.
  • Other info: Dynamic work environment with a focus on guest satisfaction.
  • Why this job: Be part of a team that connects people through food and hospitality.
  • Qualifications: Passion for cooking and teamwork skills.

The predicted salary is between 25000 - 30000 Β£ per year.

When you join the Sheraton family, you become a member of its global community. We've been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service.

If you're a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be 'The World's Gathering Place'.

Casual Chef de Partie in Edinburgh employer: Sheraton Grand Hotel & Spa, Edinburgh

Sheraton Hotels offers a vibrant work culture where team players thrive in delivering exceptional guest experiences. With opportunities for personal and professional growth, associates are encouraged to connect and collaborate within a global community that values inclusivity and belonging. Working at Sheraton not only provides a chance to be part of a renowned hospitality brand but also allows you to contribute to creating memorable moments for guests from all walks of life.

Sheraton Grand Hotel & Spa, Edinburgh

Contact Details:

Sheraton Grand Hotel & Spa, Edinburgh Recruitment Team

We think you need these skills to ace Casual Chef de Partie in Edinburgh

Teamwork
Guest Service
Culinary Skills
Food Preparation
Attention to Detail
Time Management
Communication Skills