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- Tasks: Join our kitchen team as a Junior Sous Chef and create delicious dishes.
- Company: Shepherd Neame, a renowned name in the hospitality industry.
- Benefits: Competitive pay, tips, discounts on food, drinks, and hotel stays.
- Why this job: Perfect for passionate chefs wanting to grow their culinary career.
- Qualifications: Catering experience and a love for food are essential.
- Other info: Great team environment with opportunities for personal development.
The predicted salary is between 13 - 16 £ per hour.
Shepherd Neame is on the look out for a Junior Sous Chef to join our kitchen team, so if you are an established chef looking for a new challenge and to carve out your career in the kitchen; this may be just the job for you. We know that excellent chefs are the key ingredient to a successful kitchen, so this role will see you playing a key role in our kitchen team, ensuring that outstanding service and food is provided to our guests.
If you have proven catering experience, you love food, are motivated and are a great team player, we can train you and teach you everything else that you will need to know.
WHAT'S IN IT FOR YOU?
- Competitive hourly pay rate or salary
- A share of tips in addition to your pay
- Early wage withdrawal scheme
- 25% discount on food and drink at Shepherd Neame Managed Houses
- 25% discount on overnight Managed House Hotel bookings
- Up to 40% discount on select purchases from the Visitor Centre Shop at Faversham
- Sheps Hut discounts and special offers hub on hundreds of high street shops and services
- Access to a Workplace Mental Health Platform
- Company pension plan
- The opportunity to develop
Junior Sous Chef - 14-15Ph Plus Tronc - 35H+ Pw in Whitstable employer: Shepherd Neame
Contact Detail:
Shepherd Neame Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef - 14-15Ph Plus Tronc - 35H+ Pw in Whitstable
✨Tip Number 1
Get to know the kitchen team before you apply! If you can, pop into the restaurant and chat with the chefs. This shows your enthusiasm and gives you a feel for the vibe of the place.
✨Tip Number 2
Show off your skills during the interview! Bring along a dish you've created or talk about your favourite recipes. This is your chance to impress them with your passion for food.
✨Tip Number 3
Be ready to discuss teamwork! As a Junior Sous Chef, you'll need to work closely with others, so share examples of how you've collaborated in the past. We love to hear about your experiences!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for passionate chefs like you who want to grow with us.
We think you need these skills to ace Junior Sous Chef - 14-15Ph Plus Tronc - 35H+ Pw in Whitstable
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary experiences and what drives you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating delicious dishes.
Highlight Your Team Spirit: Being a great team player is key in our kitchen. Make sure to mention any experiences where you've worked collaboratively with others. We value teamwork, so show us how you contribute to a positive kitchen environment!
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to the Junior Sous Chef role. Mention specific skills or experiences that align with what we’re looking for, and make it clear why you want to join our team at Shepherd Neame.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our kitchen team!
How to prepare for a job interview at Shepherd Neame
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the menu and any signature dishes at Shepherd Neame. This shows your genuine interest in the role and helps you discuss how you can contribute to their kitchen.
✨Showcase Your Team Spirit
As a Junior Sous Chef, teamwork is crucial. Be ready to share examples of how you've collaborated with others in the kitchen. Highlighting your ability to work well under pressure and support your colleagues will resonate well with the interviewers.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle kitchen challenges. Think of specific scenarios where you’ve solved problems or improved processes. This will demonstrate your practical experience and problem-solving skills.
✨Ask About Growth Opportunities
Show your ambition by asking about training and development opportunities within the company. This not only reflects your desire to grow but also aligns with Shepherd Neame's commitment to developing their staff.
