Sous Chef - Lead Kitchen & Menu Innovation | Flexible Hours in Rochester

Sous Chef - Lead Kitchen & Menu Innovation | Flexible Hours in Rochester

Rochester Full-Time No working from home possible
Shepherd Neame

The Crown, Rochester, part of Shepherd Neame, seeks a Sous Chef to support the Head Chef, lead the kitchen team, and deliver consistent quality. This role offers progression in a traditional pub setting within Britain’s oldest brewer.

Based in the historic High Street pub in Rochester, you will manage daily operations, mentor junior chefs, and contribute to menu development while upholding high safety and hygiene standards.

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Sous Chef - Lead Kitchen & Menu Innovation | Flexible Hours in Rochester employer: Shepherd Neame

Shepherd Neame is an excellent employer, offering a vibrant work culture in the heart of London where you can thrive as a General Manager. With flexible hours, competitive benefits including discounts and a pension plan, and ample opportunities for career development, you'll be part of a team that values exceptional hospitality and strong leadership. Join us to make a meaningful impact in a historic setting while advancing your professional journey.

Shepherd Neame

Contact Details:

Shepherd Neame Recruitment Team