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- Tasks: Join our kitchen team and create delicious dishes in a historic pub.
- Company: Shepherd Neame, Britain's oldest brewer with a vibrant culture.
- Benefits: Competitive pay, tips, discounts, flexible hours, and career development.
- Why this job: Be part of a passionate team and make an impact in the culinary world.
- Qualifications: Previous catering experience and a love for food.
- Other info: Inclusive environment with opportunities for growth across our pubs and brewery.
The predicted salary is between 981 - 1207 £ per month.
Shepherd Neame is looking for a Chef de Partie to join our kitchen. If you have some previous catering experience, are looking for a new challenge, and want to carve out your career in the kitchen, this may be just the job for you.
Located in the popular village of Chislehurst, Kent, the Crown Inn dates back to 1874. The historic pub offers seven stylish en-suite guest letting rooms, many boasting stunning views over Chislehurst Common, together with a fine range of food and drink. We know that excellent chefs are the key ingredient to a successful kitchen, so as part of our friendly and supportive team, you will play a key role in ensuring that outstanding service and food is provided to our guests.
If you have some proven catering experience, love food, are motivated, and are a great team player, we can train you and teach you everything else that you will need to know.
WHAT'S IN IT FOR YOU?
- Competitive hourly pay rate
- A share of tips in addition to your hourly pay
- Early wage withdrawal scheme
- 25% discount on food and drink at Shepherd Neame Managed Houses
- 25% discount on overnight Managed House Hotel bookings
- Up to 40% discount on select purchases from the Visitor Centre Shop at Faversham
- Sheps Hut discounts and special offers hub on hundreds of high street shops and services
- Access to a Workplace Mental Health Platform
- Company pension plan
- The opportunity to develop & move within our pubs, the Brewery & Support Office
- Flexible working hours
Shepherd Neame may be Britain’s oldest brewer but our approach is anything but old-fashioned. We are an authentic, independent business, yet flexible and agile, which has enabled us to survive and thrive based on the following Sheps Skills:
- Working Together
- Pride and Passion
- Authenticity
- Sheps Spirit
WHO ARE WE?
Britain’s oldest brewer, Shepherd Neame, has been based in the market town of Faversham, Kent for over 300 years. An independent family business, we boast an award-winning visitor centre and more than 300 pubs and hotels throughout London and the South East, from the historic heart of the City to the Kent coastline. We employ around 1,500 team members across our pub estate and more than 270 at our Brewery and Support Office. Diversity, equality, and inclusion matter to Shepherd Neame. If you think you would be suited to this role, we would welcome your application regardless of age, disability status, ethnicity, gender, religion, or sexual orientation. We strive to provide an inclusive and supportive working environment where all employees feel respected and supported in fulfilling their potential.
Chef de Partie in Chislehurst employer: Shepherd Neame
Contact Detail:
Shepherd Neame Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Chislehurst
✨Tip Number 1
Get to know the venue! Before your interview, pop by the Crown Inn for a drink or a bite to eat. This way, you can chat about your experience in relation to their menu and atmosphere, showing that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Reach out to current or former staff on social media. Ask them about their experiences and any tips they might have for landing the Chef de Partie role. Plus, it shows you’re proactive and keen to fit into their culture.
✨Tip Number 3
Prepare for practical tests! Many kitchens will want to see your skills in action. Brush up on your knife skills and cooking techniques, and be ready to whip up a dish or two during your interview. Show them what you’ve got!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to apply directly. Don’t forget to highlight your passion for food and teamwork in your application!
We think you need these skills to ace Chef de Partie in Chislehurst
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences that highlight your culinary skills and enthusiasm for cooking. We want to see that you’re not just looking for a job, but that you genuinely care about creating amazing dishes.
Tailor Your Application: Make sure to customise your application to fit the Chef de Partie role at Shepherd Neame. Highlight relevant catering experience and any specific skills that match what we’re looking for. This shows us that you’ve done your homework and are serious about joining our team.
Be Yourself: We value authenticity, so don’t be afraid to let your personality come through in your application. Share a bit about who you are and what makes you a great team player. We’re looking for someone who fits into our friendly and supportive kitchen environment!
Apply Through Our Website: To make sure your application gets to us quickly and easily, apply directly through our website. It’s the best way to ensure we see your application and can get back to you as soon as possible. We can’t wait to hear from you!
How to prepare for a job interview at Shepherd Neame
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with different cooking techniques and ingredients that are commonly used in the type of cuisine the pub offers. This will show your passion for food and your readiness to contribute to the kitchen.
✨Show Off Your Team Spirit
As a Chef de Partie, teamwork is crucial. Be prepared to discuss your previous experiences working in a kitchen environment. Share examples of how you collaborated with others to create outstanding dishes or resolve challenges. This will highlight your ability to fit into their friendly and supportive team.
✨Ask About Their Specialties
During the interview, don’t hesitate to ask about the pub’s signature dishes or seasonal menus. This not only shows your interest in the role but also gives you a chance to demonstrate your knowledge and enthusiasm for the culinary arts.
✨Emphasise Your Growth Mindset
Shepherd Neame values development and training. Make sure to express your eagerness to learn and grow within the role. Talk about any past experiences where you took on new challenges or sought feedback to improve your skills, showing that you’re motivated and ready to carve out your career in the kitchen.
