At a Glance
- Tasks: Support the kitchen team with food prep and cooking while learning new skills.
- Company: Join Shepherd Neame, a renowned name in hospitality with a passion for great food.
- Benefits: Competitive pay, tips, discounts on food, drinks, and hotel stays, plus flexible hours.
- Other info: Enjoy career development opportunities and a vibrant team spirit.
- Why this job: Kickstart your culinary career in a fun, supportive environment where you can thrive.
- Qualifications: No experience needed, just bring your enthusiasm and love for food!
The predicted salary is between 11.7 - 14.3 £ per hour.
At Shepherd Neame, we know that great food is at the heart of a memorable experience.
As a Commis Chef, you'll play a key role in supporting our kitchen team, learning new skills, and helping to deliver dishes that keep guests coming back.
- This is the perfect opportunity to start or grow your career in hospitality.,
- Assist the kitchen team with food preparation and cooking tasks.
- Maintain high standards of hygiene and cleanliness in all kitchen areas.
- Follow recipes and instructions to ensure consistency and quality.
- Keep workstations organised and stocked during service.
- Work as part of a team to ensure smooth service during busy periods.
No experience?
No problem!
If you have the right attitude and passion for food, we'll provide all the training and support you need., Positive energy - you bring enthusiasm and a willingness to learn.
- Attention to detail - you take care with presentation and quality.
- Adaptability - you stay calm and proactive when things get busy.
- Team spirit - you enjoy working with others and supporting your colleagues. Competitive hourly pay plus a share of tips
- Early wage withdrawal scheme
- 25% discount on food and drink at Shepherd Neame Managed Houses
- 25% discount on overnight stays at Managed House Hotels
- Up to 40% off select purchases from our Visitor Centre Shop in Faversham
- Exclusive discounts via Sheps Hut on hundreds of high street brands
- Access to a Workplace Mental Health Platform
- Company pension plan
- Career development opportunities across our pubs, Brewery, and Support Office
- Flexible working hours to suit your lifestyle
- #J-18808-Ljbffr
Commis Chef in Whitstable employer: Shepherd Neame Ltd
Shepherd Neame Ltd offers an exceptional work environment for a Chef de Partie at the George & Dragon pub, where you can lead a passionate kitchen team and showcase your culinary skills. With flexible hours, competitive pay, and a range of staff benefits, including tips, you'll find ample opportunities for personal growth and mentorship within a supportive and vibrant culture that values quality and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Whitstable
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Shepherd Neame Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Shepherd Neame Ltd
Don't be shy about reaching out to Shepherd Neame Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef in Whitstable
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Shepherd Neame Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Shepherd Neame Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
