Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our vibrant team serving customers in a busy bar and restaurant environment.
- Company: Shepherd Neame, Britain's oldest brewer with a rich history and modern approach.
- Benefits: Competitive pay, tips, discounts, flexible hours, and career development opportunities.
- Other info: Inclusive workplace valuing diversity and personal growth.
- Why this job: Be part of a dynamic team and create memorable experiences for our guests.
- Qualifications: No experience needed, just a passion for hospitality and a friendly attitude.
The predicted salary is between 13 - 16 £ per hour.
Shepherd Neame is on the lookout for part time, seasonal Bar & Restaurant Team Members to join us until September. If you love hospitality, are a people person and enjoy being on the front line in a busy role, this may be just the job for you.
The Manor Farm Barn is a busy pub and restaurant in the village of Southfleet near Dartford. Originally an 18th-century barn, it was restored in 2001, becoming Britain’s first 21st-century thatched pub and the winner of a CAMRA Pub Design Award. Inside, original oak timbers have been restored, while two spacious floors, a dramatic high ceiling and swathes of natural light make it a truly special place to relax, eat and drink.
At Shepherd Neame, we know that first impressions count, so you will play an important part in our business ensuring that you acknowledge our customers with a warm welcome and deliver great service to them at every opportunity. If you haven’t got any previous hospitality experience, please do not worry; as long as you are over 18 years old and possess some of the qualities outlined below, we can train you and teach you everything else that you will need to know.
WHAT'S IN IT FOR YOU?
- Competitive hourly pay rate
- A share of tips in addition to your hourly pay
- Early wage withdrawal scheme
- 25% discount on food and drink at Shepherd Neame Managed Houses
- 25% discount on overnight Managed House Hotel bookings
- Up to 40% discount on select purchases from the Visitor Centre Shop at Faversham
- Sheps Hut discounts and special offers hub on hundreds of high street shops and services
- Access to a Workplace Mental Health Platform
- Company pension plan
- The opportunity to develop & move within our pubs, the Brewery & Support Office
- Flexible working hours
Shepherd Neame may be Britain’s oldest brewer but our approach is anything but old-fashioned. We are an authentic, independent business, yet flexible and agile, and that has enabled us to survive and thrive based on the following Sheps Skills:
- Working Together
- Pride and Passion
- Authenticity
- Sheps Spirit
WHO ARE WE?
Britain’s oldest brewer, Shepherd Neame, has been based in the market town of Faversham, Kent for over 300 years. An independent family business, we boast an award-winning visitor centre and more than 300 pubs and hotels throughout London and the South East, from the historic heart of the City to the Kent coastline. We employ around 1,500 team members across our pub estate and more than 270 at our Brewery and Support Office. Diversity, equality, and inclusion matter to Shepherd Neame. If you think you would be suited to this role, we would welcome your application regardless of age, disability status, ethnicity, gender, religion or sexual orientation. We strive to provide an inclusive and supportive working environment where all employees feel respected and supported in fulfilling their potential.
Seasonal Bar & Restaurant Team Member in Gravesend employer: Shepherd Neame Ltd
Contact Detail:
Shepherd Neame Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal Bar & Restaurant Team Member in Gravesend
✨Tip Number 1
Get to know the venue! Before your interview, pop into The Manor Farm Barn for a drink or a bite to eat. Familiarising yourself with the atmosphere and the menu can give you a leg up in the conversation and show your genuine interest.
✨Tip Number 2
Practice your people skills! Since this role is all about hospitality, think of some scenarios where you can showcase your ability to connect with others. Whether it’s a friendly chat or handling a tricky situation, being prepared will help you shine.
✨Tip Number 3
Dress the part! When you show up for your interview, make sure you’re looking smart and presentable. It reflects your respect for the role and the company, plus it gives off that professional vibe we all love.
✨Tip Number 4
Apply through our website! We want to see your application come through directly. It makes it easier for us to keep track of candidates and shows you’re keen on joining the Shepherd Neame family.
We think you need these skills to ace Seasonal Bar & Restaurant Team Member in Gravesend
Some tips for your application 🫡
Show Your Personality: When you're writing your application, let your personality shine through! We love people who are genuine and passionate about hospitality, so don’t be afraid to show us who you are and why you want to join our team.
Tailor Your Application: Make sure to tailor your application to the role. Highlight any relevant skills or experiences, even if they’re not directly from hospitality. We appreciate transferable skills, so if you've worked in a busy environment before, let us know!
Keep It Clear and Concise: We’re all about efficiency, so keep your application clear and to the point. Use simple language and avoid jargon. A well-structured application makes it easier for us to see why you’d be a great fit for our team.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do – just follow the prompts and you’ll be on your way!
How to prepare for a job interview at Shepherd Neame Ltd
✨Know the Venue
Before your interview, take a moment to familiarise yourself with The Manor Farm Barn. Understanding its history and atmosphere will help you connect with the interviewers and show your genuine interest in the role.
✨Show Your People Skills
As a Bar & Restaurant Team Member, being a people person is key. During the interview, share examples of how you've interacted positively with customers or worked well in a team. This will highlight your suitability for the hospitality environment.
✨Emphasise Your Willingness to Learn
If you lack experience, don’t sweat it! Make sure to express your eagerness to learn and adapt. Mention any relevant skills or experiences that demonstrate your ability to pick things up quickly, as Shepherd Neame values training and development.
✨Ask Thoughtful Questions
Prepare a few questions about the role or the company culture. This shows that you're engaged and serious about the position. You might ask about team dynamics or what a typical shift looks like, which can also give you insight into what to expect.