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- Tasks: Join our kitchen team as a Chef de Partie, creating delicious dishes and ensuring top-notch service.
- Company: Shepherd Neame, Britain's oldest brewer, has been crafting quality beer for over 300 years.
- Benefits: Enjoy competitive pay, tips, discounts on food, flexible hours, and a supportive work environment.
- Why this job: Be part of a passionate team in a vibrant kitchen culture with opportunities for growth.
- Qualifications: Previous catering experience is preferred; a love for food and teamwork is essential.
- Other info: We celebrate diversity and welcome applicants from all backgrounds.
Contract: PermanentSalary: Discussed at venue per hour
Chef de Partie – Take the Lead in Our Kitchen with Britain’s Oldest Brewer!
At Shepherd Neame, we know that great food is at the heart of a memorable experience. As a Chef de Partie, you’ll play a key role in running your section of the kitchen, preparing dishes to the highest standard, and supporting the Head Chef and Sous Chef to deliver exceptional quality. This is a fantastic opportunity to showcase your skills and develop your career.
Where You’ll Be Working
The Horse and Groom is situated at the heart of Wilmington village near Dartford in Kent. Recently refurbished, the stylish Gastro pub is the perfect place to pop in for a quick drink, snack or to indulge in a delicious meal. We operate full table service seven days a week and can cater for as many as 600 covers on a busy day. We also have a great garden which also allows us to accommodate a further 180 hungry diners when the sun is shining.
What You’ll Do
- Take responsibility for your section, ensuring dishes are prepared and presented to company standards.
- Work closely with the kitchen team to maintain smooth service during busy periods.
- Uphold hygiene, safety, and compliance standards at all times.
- Assist with stock control and ordering when required.
- Support and mentor junior team members, helping them develop their skills.
What’s In It For You?
- Competitive hourly pay plus a share of tips
- Early wage withdrawal scheme
- 25% discount on food and drink at Shepherd Neame Managed Houses
- 25% discount on overnight stays at Managed House Hotels
- Up to 40% off select purchases from our Visitor Centre Shop in Faversham
- Exclusive discounts via Sheps Hut on hundreds of high street brands
- Access to a Workplace Mental Health Platform
- Company pension plan
- Career development opportunities across our pubs, Brewery, and Support Office
- Flexible working hours to suit your lifestyle
What You’ll Need
We’re looking for behaviours that make a great Chef de Partie:
- Pride and Passion – you care about quality, presentation, ensure consistency and high standards.
- Working Together – you take ownership and guide others positively.
- Authenticity – you stay calm and proactive when things get busy.
- Sheps Spirit – you enjoy working collaboratively and supporting colleagues.
Why Shepherd Neame?
Our culture is built on Sheps Spirit, Working Together, Pride and Passion, and Authenticity—values that have guided us for over 300 years. When you join us, you become part of a team that celebrates tradition while shaping the future.
Ready to bring your personality and passion to the kitchen?
Apply today and become part of our story!
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Chef de Partie employer: Shepherd Neame Ltd
Contact Detail:
Shepherd Neame Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Familiarise yourself with Shepherd Neame's values and culture. Understanding their commitment to teamwork, pride, and authenticity will help you align your approach during interviews and discussions.
✨Tip Number 2
Showcase your passion for food and cooking. Be prepared to discuss your favourite dishes, cooking techniques, or any culinary experiences that highlight your enthusiasm and creativity in the kitchen.
✨Tip Number 3
Network with current or former employees of Shepherd Neame. Engaging with them can provide valuable insights into the company culture and expectations, which can be beneficial during your application process.
✨Tip Number 4
Prepare to demonstrate your teamwork skills. Since being a great team player is essential for this role, think of examples from your past experiences where you successfully collaborated with others in a kitchen or catering environment.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Chef de Partie position. Highlight your relevant catering experience and how it aligns with what Shepherd Neame is looking for.
Tailor Your CV: Customise your CV to showcase your culinary skills and previous experience in catering. Emphasise any specific roles or achievements that demonstrate your ability to work in a team and provide excellent service.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for food and cooking. Mention why you want to work at Shepherd Neame and how you embody their values such as teamwork, pride, and authenticity.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application shows attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Shepherd Neame Ltd
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or dishes that inspire you, as this will demonstrate your enthusiasm and commitment to the role.
✨Highlight Teamwork Skills
Since the job requires being part of a friendly and supportive team, be prepared to discuss your previous experiences working in a team environment. Provide examples of how you've collaborated with others to achieve common goals in the kitchen.
✨Demonstrate Adaptability
Shepherd Neame values flexibility and agility, so be ready to talk about times when you've had to adapt to new challenges or changes in the kitchen. This shows that you're open to learning and growing in your role.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of the interview. Inquire about the team culture, training opportunities, or what a typical day looks like for a Chef de Partie. This shows your genuine interest in the position and the company.