At a Glance
- Tasks: Prepare and serve delicious meals for residents, ensuring dietary needs are met.
- Company: Join Shaw healthcare, the UK's largest employee-owned healthcare company.
- Benefits: Earn £12.70 per hour with flexible working hours and a supportive environment.
- Why this job: Make a real difference in people's lives while enjoying a rewarding career.
- Qualifications: Friendly, compassionate individuals with a passion for cooking and care.
- Other info: Be part of a team that values your contribution and promotes work/life balance.
The predicted salary is between 12 - 13 £ per hour.
Shaw healthcare are delighted to announce that we are a Real Living Wage Employer as well as the UK’s largest employee owned healthcare company. In our recognition of your contribution to the care that our service users need, we are committed to making sure your salary is significantly more than the Government National Minimum Wage.
Are you a Friendly, Compassionate and Caring person who is looking for a career where you feel valued and where you are rewarded for the work that you do? If so, this could be the perfect opportunity for you. Do you enjoy seeing people get the most out of every day and achieve what they want in life? This is what a Career in Shaw healthcare is all about. We look to provide as much flexible working as possible to secure your work/life balance.
Shaw healthcare is looking for a Bank Chef to join the team at Prestemede. You will join a team that is fully committed to making a difference to the lives of those who we provide care for. Our aim is to deliver the highest standard of care to our service users and to provide the same standard of care that we would expect our own family members to receive. Prestemede has an excellent reputation as a highly valued provider of care. The needs of our service users are at the centre of all we do every single day.
You will liaise with our Home Manager, Nutritional Therapist and staff to ensure high-quality fresh, home-cooked food is provided every day. You will also establish a rapport with our residents and their families in order to satisfy their dietary needs.
You will be responsible for:
- Preparing, cooking and serving meals for residents and others as required, in a timely manner.
- Providing a varied diet, catering for the cultural preferences of those who use our services.
- Catering for celebrations and other events in our Home.
- Ordering supplies within the catering budget and company policy guidelines, using approved suppliers in the absence of the senior cook.
- Maintaining accurate catering records in accordance with HACCP.
- Participating in inspections by Environmental Health and/or care regulators and Local Authorities.
- Maintaining a high standard of hygiene within the kitchen by adhering to HACCP and COSHH guidelines.
- Assisting in the maintenance of a safe and healthy working environment by ensuring adherence to Health & Safety and Welfare.
- Ability to manage the Catering Team.
Salary: £12.70 per hour
Working Hours: Bank Contract - As/When
Bank Chef at Prestemede in Wales employer: Shaw healthcare
Contact Detail:
Shaw healthcare Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bank Chef at Prestemede in Wales
✨Tip Number 1
Network like a pro! Reach out to friends, family, and former colleagues to let them know you're on the hunt for a Bank Chef role. You never know who might have a lead or can put in a good word for you.
✨Tip Number 2
Get social! Follow Shaw healthcare on social media and engage with their posts. This shows your interest and can help you stand out when applying through our website.
✨Tip Number 3
Prepare for interviews by practising common questions related to cooking and dietary needs. Show us your passion for providing high-quality meals and how you can make a difference in residents' lives.
✨Tip Number 4
Be flexible with your availability. Since this is a Bank Chef position, showing that you can work various shifts will make you more appealing to us at Shaw healthcare.
We think you need these skills to ace Bank Chef at Prestemede in Wales
Some tips for your application 🫡
Show Your Passion for Care: When writing your application, let your passion for caring for others shine through. We want to see that you genuinely care about making a difference in people's lives, so share any relevant experiences that highlight your compassion and dedication.
Tailor Your Application: Make sure to tailor your application specifically for the Bank Chef role at Prestemede. Highlight your culinary skills and experience in catering for diverse dietary needs, as well as your ability to work within a team to provide high-quality meals.
Keep It Clear and Concise: We appreciate clarity! Keep your application straightforward and to the point. Use bullet points where necessary to make it easy for us to read and understand your qualifications and experiences.
Apply Through Our Website: Don’t forget to apply through our website! This ensures your application goes directly to us, and we can review it promptly. Plus, it’s the best way to stay updated on your application status!
How to prepare for a job interview at Shaw healthcare
✨Know Your Stuff
Before the interview, brush up on your culinary skills and knowledge about dietary needs. Be ready to discuss how you can cater to different cultural preferences and dietary restrictions. This shows that you’re not just a chef, but someone who genuinely cares about the well-being of the residents.
✨Show Your Compassion
Since this role is all about caring for others, be prepared to share examples of how you've demonstrated compassion in your previous roles. Whether it’s through cooking for special occasions or simply making someone's day better with a meal, let your passion shine through.
✨Team Player Vibes
The job involves liaising with various team members, so highlight your teamwork skills. Share experiences where you’ve successfully collaborated with others, whether in a kitchen setting or elsewhere. This will show that you can fit right into their team at Prestemede.
✨Hygiene is Key
Familiarise yourself with HACCP and COSHH guidelines, as these are crucial in maintaining kitchen hygiene. Be ready to discuss how you ensure cleanliness and safety in your cooking environment. This will demonstrate your commitment to high standards, which is essential for the role.