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- Tasks: Prepare and serve delicious meals for residents, ensuring their dietary needs are met.
- Company: Join Shaw healthcare, the UK's largest employee-owned healthcare company.
- Benefits: Earn £12.70 per hour with flexible working hours and a supportive environment.
- Why this job: Make a real difference in people's lives while enjoying a rewarding career.
- Qualifications: Experience in catering and a passion for providing excellent service.
- Other info: Be part of a caring team that values your contributions and promotes work/life balance.
The predicted salary is between 12 - 16 £ per hour.
Shaw healthcare are delighted to announce that we are a Real Living Wage Employer as well as the UK’s largest employee owned healthcare company. In our recognition of your contribution to the care that our service users need, we are committed to making sure your salary is significantly more than the Government National Minimum Wage.
Are you a Friendly, Compassionate and Caring person who is looking for a career where you feel valued and where you are rewarded for the work that you do? If so, this could be the perfect opportunity for you. Do you enjoy seeing people get the most out of every day and achieve what they want in life? This is what a Career in Shaw healthcare is all about. We look to provide as much flexible working as possible to secure your work/life balance.
Shaw healthcare is looking for a Bank Chef to join the team at Maes-Y-Wennol. You will join a team that is fully committed to making a difference to the lives of those who we provide care for. Our aim is to deliver the highest standard of care to our service users and to provide the same standard of care that we would expect our own family members to receive. Maes-Y-Wennol has an excellent reputation as a highly valued provider of care. The needs of our service users are at the centre of all we do every single day.
You will liaise with our Home Manager, Nutritional Therapist and staff to ensure high-quality fresh, home-cooked food is provided every day. You will also establish a rapport with our residents and their families in order to satisfy their dietary needs.
You will be responsible for:
- Preparing, cooking and serving meals for residents and others as required, in a timely manner.
- Providing a varied diet, catering for the cultural preferences of those who use our services.
- Catering for celebrations and other events in our Home.
- Ordering supplies within the catering budget and company policy guidelines, using approved suppliers in the absence of the senior cook.
- Maintaining accurate catering records in accordance with HACCP.
- Participating in inspections by Environmental Health and/or care regulators and Local Authorities.
- Maintaining a high standard of hygiene within the kitchen by adhering to HACCP and COSHH guidelines.
- Assisting in the maintenance of a safe and healthy working environment by ensuring adherence to Health & Safety and Welfare.
- Ability to manage the Catering Team.
Salary: £12.70 per hour
Working Hours: 0 Hour Contract As/When
Bank Chef at Maes-Y-Wennol in Wales employer: Shaw healthcare
Contact Detail:
Shaw healthcare Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bank Chef at Maes-Y-Wennol in Wales
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues who might have connections in the healthcare sector. A friendly chat can lead to opportunities you wouldn’t find on job boards.
✨Tip Number 2
Show your passion during interviews! When you’re chatting with potential employers, let your enthusiasm for cooking and caring for others shine through. Share stories that highlight your experience and commitment to quality care.
✨Tip Number 3
Be flexible with your availability. Since this is a Bank Chef position, showing that you can adapt to different shifts will make you a more attractive candidate. Flexibility can really set you apart!
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining the Shaw healthcare family.
We think you need these skills to ace Bank Chef at Maes-Y-Wennol in Wales
Some tips for your application 🫡
Show Your Passion for Care: When writing your application, let your passion for caring for others shine through. Share any experiences that highlight your friendly and compassionate nature, as this is what we value most at Shaw healthcare.
Tailor Your Application: Make sure to tailor your application specifically for the Bank Chef role at Maes-Y-Wennol. Mention how your cooking skills and experience align with our commitment to providing high-quality, home-cooked meals for our residents.
Highlight Teamwork Skills: We’re all about teamwork here! In your application, emphasise your ability to work collaboratively with others, especially when liaising with the Home Manager and Nutritional Therapist to meet our residents' dietary needs.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity to join our caring team.
How to prepare for a job interview at Shaw healthcare
✨Know Your Stuff
Before the interview, brush up on your culinary skills and knowledge about dietary needs. Be ready to discuss how you can cater to various cultural preferences and dietary restrictions, as this is crucial for the role.
✨Show Your Compassion
Since the job involves working closely with residents, demonstrate your friendly and caring nature during the interview. Share examples of how you've made a positive impact on others' lives through your cooking or care.
✨Understand the Company Values
Familiarise yourself with Shaw healthcare's commitment to high-quality care and employee satisfaction. Be prepared to discuss how your values align with theirs and how you can contribute to their mission.
✨Ask Thoughtful Questions
Prepare some questions that show your interest in the role and the company. Inquire about the team dynamics, how they celebrate special occasions, or what a typical day looks like for a Bank Chef at Maes-Y-Wennol.
