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- Tasks: Prepare and serve delicious meals while catering to diverse dietary needs.
- Company: Join Shaw healthcare, a caring and supportive environment.
- Benefits: Competitive pay, flexible hours, and a chance to make a difference.
- Other info: Enjoy a fulfilling role with opportunities for personal growth.
- Why this job: Create memorable dining experiences for residents and celebrate special occasions.
- Qualifications: Experience in cooking and a passion for food safety and hygiene.
The predicted salary is between 27300 - 28650 £ per year.
Salary: £13.10 per hour increasing to £13.80 from 1st April
Working Hours: 21 hour contract
Shift Times: 09:00 - 16:30
Shaw healthcare is looking for a Chef to join the team at Maes-Y-Dderwen.
Responsibilities:
- Preparing, cooking and serving meals for residents and others as required, in a timely manner.
- Providing a varied diet, catering for the cultural preferences of those who use our services.
- Catering for celebrations and other events in our Home.
- Ordering supplies within the catering budget and company policy guidelines, using approved suppliers in the absence of the senior cook.
- Maintaining accurate catering records in accordance with HACCP.
- Participating in inspections by Environmental Health and/or care regulators and Local Authorities.
- Maintaining a high standard of hygiene within the kitchen by adhering to HACCP and COSHH guidelines.
- Assisting in the maintenance of a safe and healthy working environment by ensuring adherence to Health and Safety regulations.
Fixed Term Chef at Maes-Y-Dderwen employer: Shaw healthcare (Group) Ltd
Contact Detail:
Shaw healthcare (Group) Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Fixed Term Chef at Maes-Y-Dderwen
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and connect with people in the industry. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring samples of your cooking to interviews or events. A taste test can be a game-changer and really set you apart from other candidates.
✨Tip Number 3
Be ready to talk about your experience with dietary needs and cultural preferences. This role is all about catering to diverse tastes, so make sure you highlight your adaptability and creativity in the kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Fixed Term Chef at Maes-Y-Dderwen
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your cooking experience and any special dietary knowledge you have. We want to see how you can bring variety and cater to different cultural preferences in your meals!
Be Detail-Oriented: Since maintaining accurate catering records is key, mention any experience you have with HACCP or COSHH guidelines. We love candidates who pay attention to detail and understand the importance of hygiene in the kitchen.
Share Your Team Spirit: We’re all about teamwork at Maes-Y-Dderwen! In your application, let us know how you’ve collaborated with others in previous roles, especially when it comes to catering for events or celebrations.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you on board as a Fixed Term Chef. We can’t wait to hear from you!
How to prepare for a job interview at Shaw healthcare (Group) Ltd
✨Know Your Ingredients
Familiarise yourself with the types of meals you’ll be preparing and serving. Research dietary requirements and cultural preferences that may be relevant to the residents at Maes-Y-Dderwen. This shows your commitment to providing a varied diet and understanding of the role.
✨Showcase Your Hygiene Knowledge
Brush up on HACCP and COSHH guidelines before the interview. Be ready to discuss how you maintain hygiene standards in the kitchen, as this is crucial for the role. Mention any previous experiences where you successfully adhered to these regulations.
✨Be Ready for Practical Questions
Expect questions about how you would handle specific situations, like catering for a special event or managing dietary restrictions. Prepare examples from your past experience that demonstrate your problem-solving skills and ability to work under pressure.
✨Demonstrate Team Spirit
Emphasise your ability to work well within a team. Share examples of how you’ve collaborated with others in a kitchen environment, especially when it comes to ordering supplies or maintaining a safe working environment. This will show that you’re a team player who can contribute positively to the Maes-Y-Dderwen team.