At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Vintage Inns, a charming collection of rural pubs.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a fun team and create food that keeps guests coming back.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 12 - 15 € per hour.
As a part time Chef at the Shaw Farm, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Chef employer: Shaw Farm
At Vintage Inns, we pride ourselves on being an excellent employer, offering a supportive and inclusive work culture where every team member is valued. With flexible shifts, generous discounts across our brands, and numerous opportunities for personal and professional growth, including paid qualifications and career progression, we ensure that our chefs thrive in a rewarding environment. Join us at Shaw Farm, where you can enjoy the charm of rural hospitality while being part of a dedicated team that makes every guest feel welcome.
StudySmarter Expert Advice🤫
We think this is how you could land Part Time Chef
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking is key. Spend some time looking at the dishes and think about how you can add your own flair to them.
✨Tip Number 2
Show off your personality during the application process! We want to see who you are beyond just your cooking skills. Be yourself and let your passion for food shine through.
✨Tip Number 3
Don’t hesitate to reach out! If you have questions about the role or the team, drop us a message. We love hearing from potential chefs and it shows your enthusiasm.
✨Tip Number 4
Apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’d be a great fit for our kitchen.
We think you need these skills to ace Part Time Chef
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:As a chef, your love for food and cooking should come across in your application. Share what excites you about being part of our team and why you want to work at Shaw Farm!
Be Yourself:We want to get to know the real you! Don’t be afraid to let your unique style and flair show in your answers. Authenticity goes a long way in making a great impression.
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Shaw Farm
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu at Shaw Farm. Being able to discuss specific dishes and ingredients will show your passion for the role and your commitment to serving up food that guests will love.
✨Show Your Team Spirit
As a part-time Chef, teamwork is key. Be ready to share examples of how you've worked well in a team before. Highlighting your ability to collaborate and support your colleagues will demonstrate that you’re a great fit for their cosy atmosphere.
✨Emphasise Cleanliness and Safety
Make sure to mention your understanding of kitchen hygiene and safety standards during the interview. Discuss any relevant experience you have in maintaining cleanliness in a kitchen, as this is crucial for any chef role.
✨Ask About Growth Opportunities
Show your ambition by asking about opportunities for progression within the company. Inquire about the paid qualifications they offer and how many chefs have been promoted to Head Chef. This shows you're not just looking for a job, but a career.
