At a Glance
- Tasks: Join our kitchen team and create delicious seasonal Italian dishes from scratch.
- Company: Shambles, a family-run independent Italian restaurant in Teddington.
- Benefits: Flexible rota, meals on duty, staff discounts, and excellent career progression.
- Other info: Enjoy a close-knit team atmosphere and contribute your ideas in a respected restaurant.
- Why this job: Perfect for passionate chefs ready to grow in a supportive, quality-driven environment.
- Qualifications: Minimum 1 year experience in a fresh-food kitchen, preferably with Italian cuisine.
The predicted salary is between 22950 - 28050 £ per year.
Position only available to candidates with a valid UK work permit.
Shambles is a family-run, independent Italian restaurant & winebar in the heart of Teddington.
Our aim has always been to create a relaxed and welcoming restaurant without pretence or fuss, serving seasonal Italian food with integrity.
We cook from scratch using quality ingredients, including produce grown in our own kitchen garden, and work closely with trusted suppliers to source the very best ingredients.
We are looking for a talented Junior Sous Chef to join our kitchen team.
This role would suit an ambitious chef with experience in fresh Italian cooking who is ready to take the next step in their career within a busy, quality-driven restaurant.
What we’re looking for
- Minimum 1 year’s experience as a Sous Chef, Junior Sous Chef or Senior Chef de Partie in a similar fresh-food environment
- Experience with Italian cuisine is highly desirable (please note, we do not serve pizza)
- Strong knowledge of food safety and health & safety procedures
- Confident working with fresh, seasonal ingredients
- Ability to lead by example and support the development of junior team members
- Calm and organised under pressure
- Positive attitude, strong work ethic and excellent reliability
- Good communication skills and a genuine team-player mentality
- Passion for cooking and a desire to continue learning and developing
What We Offer
- Flexible rota
- Closed Sunday evenings and Mondays
- Share of tips
- Meals on duty
- Staff discounts
- Pension scheme
- Excellent opportunities for career progression and development
- The chance to contribute ideas and grow within an established independent restaurant
At Shambles, we’re looking for more than just technical ability.
We value character, enthusiasm and a genuine passion for hospitality.
If you take pride in your work, enjoy being part of a close-knit team and want to develop your career in a respected independent restaurant, we’d love to hear from you.
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Junior Sous Chef in Teddington employer: Shambles restaurant & winebar
Shambles is an excellent employer for aspiring chefs, offering a supportive and family-oriented work environment in the heart of Teddington. With a focus on fresh, seasonal Italian cuisine and a commitment to employee growth, we provide flexible working hours, opportunities for career progression, and a chance to contribute creatively within our kitchen team. Join us to develop your culinary skills while enjoying a positive and collaborative atmosphere.
Contact Details:
Shambles restaurant & winebar Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef in Teddington
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Shambles restaurant & winebar. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Shambles restaurant & winebar
Don't be shy about reaching out to Shambles restaurant & winebar directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Junior Sous Chef in Teddington
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Shambles restaurant & winebar and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Shambles restaurant & winebar
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
