F&B Attendant (Bartender / Mixologist)

F&B Attendant (Bartender / Mixologist)

Full-Time 22000 - 28000 £ / year (est.) No working from home possible
Seymour Hotels Ltd

At a Glance

  • Tasks: Create magical memories by crafting innovative cocktails and delivering exceptional guest experiences.
  • Company: Join the iconic Pomme d'Or Hotel, a beloved destination for over 185 years.
  • Benefits: Competitive salary, live-in accommodation, free meals, and health support.
  • Other info: Engage in fun team events and community initiatives while growing your career.
  • Why this job: Be part of a passionate team and enjoy a vibrant island lifestyle.
  • Qualifications: 2 years in hospitality or relevant qualification; cocktail mastery and customer service skills required.

The predicted salary is between 22000 - 28000 £ per year.

We take pride in delivering exceptional experiences and creating magical memories. Our success is built on the dedication and passion of our employees, and we invite you to join a team committed to excellence beyond the ordinary for both our guests and colleagues. We have an exciting opportunity for a passionate and enthusiastic individual to join our team at Pomme d'Or Hotel, as a F&B Attendant (Bartender / Mixologist).

For over 185 years, the Pomme d'Or Hotel has been a popular destination for both business and leisure travellers. Located in the heart of St Helier, the hotel offers stunning views of Liberation Square and the yacht marina. With 143 contemporary rooms, modern restaurants, versatile function rooms and the finest cocktail bar in the island, the Pomme d'Or Hotel caters to a diverse mix of guests, blending business and pleasure seamlessly.

What exactly you will be doing:

Step into a team of hospitality enthusiasts and join us as a F&B Attendant (Bartender/Mixologist), where you will have the chance to shine in your field and truly make an impact. In this role, you will be an excellent team player, dedicated to delivering exceptional guest experiences. With a passion for personalised service, you will interact confidently with guests, creating magical memories. Whether you are creating innovative cocktails, serving timeless classics, or providing service with a warm smile, you will play a key role in ensuring every guest has a memorable experience. You’ll deliver excellent service from the initial greeting and order‑taking to making recommendations and processing payments, all while maintaining the highest standards of cleanliness and safety.

Does the below sound like you?

  • A passion for delivering exceptional customer service and creating magical memories for both our guests and colleagues.
  • Genuinely friendly and caring.
  • Enjoys working as part of a team.
  • Ambitious and hard working.
  • Good command of English.
  • Thrives on taking responsibility and working in an empowered environment.
  • Hungry for personal development.
  • At least 2 years previous experience in a similar role within the hospitality industry or a qualification in hospitality studies.
  • Mastery of techniques like shaking, stirring, muddling, layering.
  • Deep understanding of spirits (vodka, gin, rum, whisky, tequila).
  • Knowledge of classic cocktails and modern variations.
  • Awareness of flavour profiles and ingredient pairings.

Why work at Seymour Hotels of Jersey:

We are passionate about our work and believe it truly makes a difference! We strive to create magical memories not only for our guests and owners but also for our colleagues. At the end of each day, we hope our team members have either learned something new or had a fun and enjoyable day.

What else is in it for you?

  • Memorable experiences
  • Team Building and Fun (Summer Family BBQ, Annual Colleague Party, Colleague Bowling, Colleague Talent Show, Beach games and surfing lessons, Movie Nights, etc.)
  • Community Engagement and Giving Back (Participation in “It’s a Knockout” charity event, Jersey Marathon, Car Boot Sales, Beach Clean Up, Green Team, etc.)
  • A great island lifestyle! Jersey enjoys unspoilt beaches, clean and pure sea air, and beautiful countryside. It is a safe and secure location and has a good climate.
  • Financial Stability: A competitive salary. Live‑in accommodation is available at a very favourable rate including all bills, Wi‑Fi, and 3 meals per day.
  • Recognition schemes. Referral scheme ‘Introduce a Star’ where you can earn extra money.
  • We take part in “Visit Jersey Team Pass” – free pass into local visitor attractions.
  • Uniforms provided.
  • Recognition and Career Development: Employee social events, Internal transfer and promotion opportunities, In‑house and external training and development team with a strong focus on career progression and personal growth, Long service awards.
  • Health and Wellbeing Support: Free, delicious and nutritious meals on shift in our Employee Restaurant, Company sickness benefit scheme – after 6 months, Free flu vaccination, 24‑hour employee assistance programme – Hospitality Action, Spectrum Life – wellbeing app, Access to mental health first aiders, Eye test vouchers, Join Seymour’s Running Club, Discount gym rates.
  • Holiday days.

F&B Attendant (Bartender / Mixologist) employer: Seymour Hotels Ltd

At Pomme d'Or Hotel, we pride ourselves on creating magical memories for both our guests and colleagues, making it an exceptional place to work. Our vibrant team culture is complemented by numerous employee benefits, including competitive salaries, live-in accommodation, and a strong focus on personal development through training and career progression opportunities. Located in the picturesque St Helier, Jersey, our hotel offers a unique blend of professional growth and a fantastic island lifestyle, ensuring that every day at work is both rewarding and enjoyable.

Seymour Hotels Ltd

Contact Details:

Seymour Hotels Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land F&B Attendant (Bartender / Mixologist)

Tip Number 1

Get to know the venue! Before your interview, take a stroll around the Pomme d'Or Hotel and soak in the atmosphere. Familiarising yourself with the space will help you feel more confident and show your genuine interest in the role.

Tip Number 2

Practice your cocktail knowledge! Brush up on classic cocktails and modern variations, and be ready to discuss your favourite drinks. This will not only impress your interviewers but also demonstrate your passion for the role.

Tip Number 3

Show off your personality! When you meet the team, let your friendly and caring nature shine through. Remember, they’re looking for someone who can create magical memories for guests, so be yourself and engage with everyone.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our fantastic team at Seymour Hotels of Jersey. Don’t miss out on this opportunity!

We think you need these skills to ace F&B Attendant (Bartender / Mixologist)

Customer Service
Teamwork
Cocktail Preparation
Mixology Techniques
Knowledge of Spirits
Flavour Pairing
Communication Skills

Some tips for your application 🫡

Show Your Passion:When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see your passion for creating magical memories and delivering exceptional service, so don’t hold back!

Tailor Your Experience:Make sure to highlight your relevant experience in bartending or mixology. We’re looking for someone with at least 2 years in a similar role, so be specific about your skills and techniques, like shaking and stirring those cocktails!

Be Personable:Remember, we value genuine friendliness and caring attitudes. Use your application to showcase your personality and how you interact with guests. A warm smile goes a long way, even on paper!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team. Let’s get started on this exciting journey together!

How to prepare for a job interview at Seymour Hotels Ltd

Know Your Cocktails

Brush up on your cocktail knowledge before the interview. Be ready to discuss classic cocktails and modern variations, as well as demonstrate your understanding of flavour profiles and ingredient pairings. This will show your passion for the role and your expertise in mixology.

Showcase Your Customer Service Skills

Prepare examples of how you've delivered exceptional customer service in previous roles. Think about specific situations where you created memorable experiences for guests. This will highlight your dedication to providing personalised service, which is key for a F&B Attendant.

Team Player Attitude

Emphasise your ability to work as part of a team. Share stories that illustrate your collaborative spirit and how you contribute to a positive work environment. The Pomme d'Or Hotel values teamwork, so showing that you thrive in such settings will be a big plus.

Ask Thoughtful Questions

Prepare some insightful questions to ask during the interview. Inquire about the hotel's approach to creating magical memories for guests or how they support employee development. This demonstrates your genuine interest in the role and the company culture.