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- Tasks: Lead our culinary team and create innovative, high-quality dishes inspired by Asian cuisine.
- Company: Sexy Fish Manchester is a trendy dining spot known for its unique blend of art, fashion, and culinary excellence.
- Benefits: Enjoy generous discounts, 33 days holiday, and exclusive access to various perks and rewards.
- Why this job: Join a vibrant team in a prestigious restaurant that values creativity and outstanding dining experiences.
- Qualifications: Proven experience as an Executive Chef with strong culinary skills and leadership abilities.
- Other info: Be part of a diverse environment that promotes equal opportunity and career progression.
The predicted salary is between 48000 - 72000 £ per year.
Executive Chef wanted for Sexy Fish Manchester
Located in the heart of Spinningfields, is an avant-garde dining destination celebrated for its opulent décor, innovative cuisine, and electric atmosphere. As a pioneer in the culinary scene, Sexy Fish offers a unique blend of art, fashion, and culinary excellence. Our food takes its inspiration from Asian cuisine, with a focus on Japan – sushi, sashimi, tempura, and robata. The bar is known for offering the world\’s largest Japanese Whisky Collection and prides itself on unique service standards and cocktail knowledge. With creativity and flair at the front of every cocktail & drink created, the Sexy Fish London team won the Best International Restaurant Bar at TOTC 2022 and have brought the same excellence to Manchester.
We are currently seeking a visionary and accomplished Executive Chef to lead our culinary team. As the Executive Chef, you will play a central role in shaping the culinary direction, overseeing kitchen operations, and contributing to the overall success of our establishment. If you have a passion for culinary arts, proven leadership skills, and a commitment to delivering outstanding dining experiences, we invite you to be a key influencer at our restaurant.
Key Responsibilities:
– Develop and execute the culinary vision, creating innovative and high-quality dishes.
– Lead and inspire the culinary team, providing guidance and fostering a collaborative work environment.
– Collaborate with the management team to develop seasonal menus and special offerings.
– Monitor inventory levels, order supplies, and manage the freshness of ingredients.
– Ensure efficient kitchen workflows and maintain a positive and efficient working environment.
Requirements:
– Proven experience as an Executive Chef or in a similar leadership role within the culinary industry.
– Strong culinary skills and a track record of creating successful and creative menus.
– Exceptional organizational, communication, and interpersonal skills.
– Ability to work in a fast-paced environment and efficiently manage tasks.
– Familiarity with inventory management and ordering processes.
Benefits:
– Generous discount off your bill (including drinks), when dining in one of our restaurants across the Group
– Unrivalled opportunities for progression across the Group
– 33 days holiday, increasing with length of service up to 5 extra days
– Recommend a friend scheme with great bonuses per individual referral
– Exclusive access to our discounts including money off gym memberships, travel, online shopping, gadget, and much more
– Reward programmes, long service awards, and staff recognition and incentives
Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.
We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.
Sexy Fish | Executive Chef employer: Sexy Fish
Contact Detail:
Sexy Fish Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sexy Fish | Executive Chef
✨Tip Number 1
Familiarize yourself with the unique culinary style of Sexy Fish, especially their focus on Asian cuisine and innovative dishes. This knowledge will help you demonstrate your passion and understanding of their culinary vision during any discussions.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully led a culinary team in the past. Highlight specific instances where you inspired creativity and collaboration among your team members.
✨Tip Number 3
Research the latest trends in Japanese cuisine and cocktail culture, as this will not only impress but also show your commitment to staying ahead in the culinary scene. Being knowledgeable about current trends can set you apart from other candidates.
✨Tip Number 4
Network with professionals in the culinary industry, especially those who have experience in high-end dining establishments. Building connections can provide valuable insights and potentially lead to recommendations for your application.
We think you need these skills to ace Sexy Fish | Executive Chef
Some tips for your application 🫡
Understand the Culinary Vision: Before applying, familiarize yourself with Sexy Fish's culinary vision and menu. Highlight your experience in creating innovative dishes that align with their focus on Asian cuisine, particularly Japanese influences.
Showcase Leadership Experience: In your application, emphasize your proven leadership skills and experience as an Executive Chef or in a similar role. Provide specific examples of how you've inspired and led a culinary team to success.
Detail Your Menu Development Skills: Discuss your experience in developing seasonal menus and special offerings. Mention any successful dishes or concepts you've created that could resonate with the restaurant's avant-garde style.
Highlight Organizational Skills: Make sure to mention your organizational and inventory management skills. Describe how you have efficiently managed kitchen workflows and maintained ingredient freshness in previous roles.
How to prepare for a job interview at Sexy Fish
✨Showcase Your Culinary Vision
Be prepared to discuss your culinary philosophy and how it aligns with the innovative and artistic approach of Sexy Fish. Share examples of dishes you've created that reflect creativity and high quality.
✨Demonstrate Leadership Skills
Highlight your experience in leading a culinary team. Discuss how you inspire collaboration and maintain a positive work environment, as these are crucial for the role of Executive Chef.
✨Discuss Menu Development
Prepare to talk about your process for developing seasonal menus and special offerings. Provide examples of successful menus you've created and how you incorporate feedback from both the team and guests.
✨Understand Inventory Management
Familiarize yourself with inventory management practices. Be ready to discuss how you ensure the freshness of ingredients and manage supplies efficiently, as this is key to maintaining high standards in the kitchen.
