At a Glance
- Tasks: Prepare and present high-quality sushi dishes while collaborating with a talented culinary team.
- Company: Join the vibrant Sexy Fish Manchester, known for its innovative cuisine and electric atmosphere.
- Benefits: Enjoy 30% dining discount, early pay access, and enhanced parental leave.
- Other info: Be part of a diverse team in a dynamic kitchen environment with growth opportunities.
- Why this job: Showcase your sushi skills in a prestigious restaurant and contribute to culinary excellence.
- Qualifications: Experience as a Sushi Chef de Partie and strong knowledge of Japanese cuisine required.
The predicted salary is between 24750 - 30250 £ per year.
Sexy Fish Manchester, located in the heart of Spinningfields, is an avant-garde dining destination celebrated for its opulent decor, innovative cuisine, and electric atmosphere. As a pioneer in the culinary scene, Sexy Fish offers a unique blend of art, fashion, and culinary excellence. Our food takes its inspiration from Asian cuisine, with a focus on Japanese sushi, sashimi, tempura, and robata.
We are currently seeking a dedicated and energetic Sushi Chef de Partie to join our esteemed kitchen team. As a Sushi Chef de Partie, you will play a central role in the preparation and execution of high-quality sushi dishes, contributing to the diversity and excellence of our menu. If you have a passion for Japanese cuisine, a keen understanding of sushi techniques, and are committed to culinary excellence, we invite you to showcase your skills at our restaurant.
Key Responsibilities:
- Prepare and present a variety of sushi dishes in accordance with established recipes.
- Collaborate with the culinary team to ensure the highest standards of food quality and presentation.
- Maintain a clean and organized sushi station, adhering to food safety and sanitation standards.
- Assist in inventory management, ordering, and maintaining quality control of sushi ingredients.
- Mentor and train junior kitchen staff, contributing to the development of a cohesive culinary team.
- Actively participate in menu development, bringing forward ideas for continuous improvement.
Requirements:
- Proven experience as a Sushi Chef de Partie or in a similar role in a high-end restaurant or luxury establishment.
- Strong understanding of various sushi techniques and Japanese cuisine.
- Attention to detail and a commitment to maintaining high-quality culinary standards.
- Ability to thrive in a fast-paced kitchen environment.
Benefits:
- 30% Dining discount across our Caprice restaurants (excluding Scotts Mayfair), The Ivy Collection & Bills.
- Access to early pay, savings tools & financial coaching via Stream.
- Enhanced maternity & paternity leave.
- Cycle to work scheme and refer-a-friend bonuses up to £1,000.
- English language classes, length of service awards & employee recognition bonuses.
- Private medical and life insurance for senior leaders, life insurance for head office employees.
- Employee Assistance Programme.
- Plus, a structured pension scheme with employer contributions.
Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality. We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.
Sushi Chef de Partie employer: Sexy Fish - Manchester
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