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- Tasks: Prepare and oversee dishes, collaborate on menu creation, and mentor junior staff.
- Company: Avant-garde dining destination known for innovative cuisine and electric atmosphere.
- Benefits: Generous discounts, paid overtime, 28 days holiday, and exclusive access to perks.
- Why this job: Join a prestigious kitchen and elevate your culinary skills in a vibrant environment.
- Qualifications: Experience as a Chef de Partie with strong cooking techniques and attention to detail.
- Other info: Opportunities for progression and a commitment to diversity and equal opportunity.
Sexy Fish Manchester, located in the heart of Spinningfields, is an avant‑garde dining destination celebrated for its opulent decor, innovative cuisine, and electric atmosphere. As a pioneer in the culinary scene, Sexy Fish offers a unique blend of art, fashion, and culinary excellence. Our food takes its inspiration from Asian cuisine, with a focus on Japan – sushi, sashimi, tempura, and robata. The bar is known for offering the world's largest Japanese Whisky Collection and prides itself on unique service standards and cocktail knowledge.
We are currently seeking a dedicated and ambitious Chef de Partie to join our kitchen brigade. As a Chef de Partie, you will play a crucial role in maintaining the high culinary standards that define our restaurant’s reputation. If you possess a passion for precision in the kitchen, a deep understanding of culinary techniques, and a commitment to culinary excellence, we invite you to bring your culinary expertise to our esteemed establishment.
Key Responsibilities- Execute and oversee the preparation of dishes in your assigned section, ensuring quality and consistency.
- Collaborate with the kitchen team to create and refine menu items, demonstrating creativity and innovation.
- Maintain a clean and organized work station, adhering to food safety and sanitation standards.
- Train and mentor junior kitchen staff, ensuring the smooth operation of the culinary team.
- Assist in inventory management, ordering, and quality control of ingredients.
- Contribute to menu development and bring ideas for continuous improvement.
- Proven experience as a Chef de Partie or a similar role in a high‑end restaurant or hotel.
- Strong understanding of various cooking techniques and cuisines.
- Attention to detail and a commitment to maintaining high‑quality culinary standards.
- Ability to thrive in a fast‑paced kitchen environment.
- Generous discount off your bill (including drinks), when dining in one of our restaurants across the Group.
- Unrivalled opportunities for progression across the Group.
- Paid overtime.
- 28 days holiday, increasing with length of service up to 5 extra days.
- Recommend a friend scheme with great bonuses per individual referral.
- Exclusive access to our discounts including money off gym memberships, travel, online shopping, gadgets, and much more.
- Reward programmes, long service awards, and staff recognition and incentives.
Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality. We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.
Chef de Partie in Manchester employer: Sexy Fish Manchester - Team Member
Contact Detail:
Sexy Fish Manchester - Team Member Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Manchester
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs and industry professionals. Attend culinary events, workshops, or even just pop into local restaurants to chat. You never know who might have a lead on your next big opportunity!
✨Tip Number 2
Show off your skills! Consider doing a trial shift at Sexy Fish or similar venues. It’s a great way to demonstrate your culinary prowess and fit within the team. Plus, it gives you a taste of the kitchen vibe before committing.
✨Tip Number 3
Get social! Use platforms like Instagram to showcase your culinary creations. Tag restaurants you admire, including Sexy Fish, and engage with their posts. This can help you get noticed and show your passion for the culinary arts.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are genuinely interested in joining our team at Sexy Fish!
We think you need these skills to ace Chef de Partie in Manchester
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for culinary excellence shine through. Share your love for Asian cuisine and any unique experiences that have shaped your culinary journey. We want to see what makes you tick!
Be Specific About Your Skills: Highlight your experience as a Chef de Partie and be specific about the techniques you're proficient in. Mention any special dishes you've mastered or innovative ideas you've contributed to menu development. This helps us see how you can fit into our kitchen brigade.
Keep It Neat and Professional: Make sure your application is well-organised and free of typos. A clean and professional presentation reflects your attention to detail, which is crucial in our fast-paced kitchen environment. Remember, first impressions count!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at Sexy Fish Manchester!
How to prepare for a job interview at Sexy Fish Manchester - Team Member
✨Know Your Culinary Techniques
Brush up on your knowledge of various cooking techniques, especially those relevant to Asian cuisine. Be ready to discuss how you’ve applied these techniques in your previous roles and how they can enhance the dishes at Sexy Fish.
✨Showcase Your Creativity
Prepare to share ideas for menu items or improvements that reflect your creativity and innovation. Think about how you can contribute to the unique dining experience at Sexy Fish and be ready to discuss your inspirations.
✨Emphasise Team Collaboration
Highlight your experience working in a team-oriented kitchen environment. Discuss how you’ve collaborated with others to maintain high standards and how you plan to mentor junior staff, as teamwork is crucial in a fast-paced setting.
✨Demonstrate Attention to Detail
Be prepared to talk about how you ensure quality and consistency in your dishes. Share specific examples of how you maintain cleanliness and adhere to food safety standards, as this is vital for the reputation of Sexy Fish.
