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- Tasks: Lead a team to ensure food safety and compliance in a top bakery business.
- Company: Join a market-leading bakery known for innovative, high-quality frozen baked goods.
- Benefits: Earn £38,000 pro rata with pension, life assurance, and free parking.
- Why this job: Make an impact in food safety while developing your leadership skills in a dynamic environment.
- Qualifications: Degree in food science; UK food industry experience; HACCP and Food Safety certifications required.
- Other info: Based in West London with occasional travel; confidentiality assured in application process.
The predicted salary is between 38000 - 53200 £ per year.
Our client:
- Our client is a market-leading bakery business, renowned for their high-quality bakery products that are available to grab on-the-go.
- Our client offers over 500 premium frozen baked good products and prides themselves on innovation and high-quality products.
- The Assistant Technical and Quality Manager role is ideal for an individual with experience gained from the UK food industry.
The role:
- Reporting into the Technical and Quality Manager, the Assistant Technical and Quality Manager will manage a team of three to oversee food safety and compliance across the company.
- The Assistant Technical and Quality Manager will collaborate with multiple departments to deliver company objectives.
- The Assistant Technical and Quality Manager will mentor and develop the team, ensuring development and training needs are met.
- The Assistant Technical and Quality Manager will maintain the site specification system and ensure customer portals are regularly updated and in line with customer requirements.
- In the role, the Assistant Technical and Quality Manager will oversee the Quality Management System ensuring compliance with BRCGS standards, customer requirements, and legal obligations.
- Leading the HACCP team, the Assistant Technical and Quality Manager will identify, assess, and control food safety risks in line with industry standards.
- Working with suppliers, procurement, and product development, the Assistant Technical and Quality Manager will ensure all products comply with current regulatory and safety requirements.
- The Assistant Technical and Quality Manager will promote a culture of food safety, ensuring best practices are implemented across all departments and continuous improvement is encouraged.
Ideal candidate:
- Degree in food science, food technology, or a related field.
- Must have UK experience in a technical or quality assurance role gained from the UK food manufacturing industry.
- Must have a strong knowledge of food safety standards, regulations, and quality assurance frameworks.
- Must have HACCP level 3, Food Safety Level 3, and a lead auditor qualification would be ideal.
- The ideal candidate will have strong organisational skills and take a proactive approach to their work.
- Proven experience in leading and developing a technical team.
- Experience in Quality Management Systems.
- Experience in audits and an up-to-date knowledge of EU and UK food legislation.
- Strong project management skills and the ability to meet tight deadlines are key.
- Proven ability to manage data accurately and efficiently along with problem-solving skills.
Benefits & details:
- GBP45,000 pro rata plus pension, life assurance, and free on-site parking.
- Based on-site in West London with occasional travel.
Please send your CV using the form on this page, quoting reference 1/17268/7. Confidentiality assured.
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Assistant Technical and Quality Manager employer: Seven
Contact Detail:
Seven Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Technical and Quality Manager
✨Tip Number 1
Make sure to highlight your experience in the UK food industry during any conversations or networking opportunities. This is crucial as the role specifically requires UK experience in a technical or quality assurance capacity.
✨Tip Number 2
Familiarize yourself with BRCGS standards and current EU and UK food legislation. Being able to discuss these topics confidently will demonstrate your expertise and readiness for the role.
✨Tip Number 3
Showcase your leadership skills by discussing any previous experiences where you mentored or developed a team. This will be key in demonstrating your fit for managing a team of three in this position.
✨Tip Number 4
Prepare to discuss your project management skills and how you've successfully met tight deadlines in past roles. This will be important as the job requires strong organizational abilities and proactive work habits.
We think you need these skills to ace Assistant Technical and Quality Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in the UK food industry, particularly in technical or quality assurance roles. Emphasize your knowledge of food safety standards and any relevant qualifications like HACCP Level 3.
Craft a Strong Cover Letter: In your cover letter, express your passion for food safety and quality management. Mention specific examples of how you've led teams and improved compliance in previous roles, aligning with the responsibilities outlined in the job description.
Highlight Relevant Experience: Clearly outline your experience with Quality Management Systems and audits. Provide details on how you have managed data accurately and efficiently, as well as any project management skills that demonstrate your ability to meet tight deadlines.
Showcase Your Leadership Skills: Since the role involves mentoring and developing a team, include examples of how you've successfully led and developed teams in the past. Highlight any training initiatives you've implemented to promote a culture of food safety.
How to prepare for a job interview at Seven
✨Showcase Your Food Safety Knowledge
Make sure to highlight your understanding of food safety standards and regulations during the interview. Be prepared to discuss specific examples from your previous experience in the UK food industry, especially related to HACCP and quality assurance frameworks.
✨Demonstrate Leadership Skills
As the role involves managing a team, it's crucial to convey your leadership experience. Share instances where you successfully mentored or developed team members, and explain how you foster a culture of continuous improvement and food safety.
✨Prepare for Technical Questions
Expect technical questions related to Quality Management Systems and compliance with BRCGS standards. Brush up on your knowledge of EU and UK food legislation, and be ready to discuss how you've implemented these in past roles.
✨Emphasize Organizational and Project Management Skills
The ability to manage data accurately and meet tight deadlines is key for this position. Prepare to discuss your project management experience, including how you prioritize tasks and ensure that all objectives are met efficiently.
