Serco Limited in Shropshire is seeking a Junior Sous Chef to support the Head Chef in a busy kitchen serving guests at events and conferences. The role involves preparing, cooking and presenting dishes to spec, ensuring high standards of safety and quality.
You will supervise and develop kitchen colleagues, work flexible hours including evenings and weekends, and benefit from training, uniform, gym access and a comprehensive benefits package.
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Junior Sous Chef | Dynamic Kitchen, Events & Growth employer: Serco Limited
Serco Limited is an excellent employer, offering a supportive work culture that values integrity and teamwork within the challenging environment of HMP Fosse Way. Employees benefit from comprehensive training and development opportunities, ensuring personal and professional growth while contributing to meaningful outcomes in justice and offender support. With a commitment to employee well-being and a focus on compliance and accuracy, Serco fosters a rewarding atmosphere for those dedicated to making a difference.
