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- Tasks: Help create high-quality meals and support a collaborative kitchen environment.
- Company: Join a top international employer with a focus on community impact.
- Benefits: Competitive salary, excellent benefits, and opportunities for growth.
- Other info: Flexible shifts and a chance to be part of a supportive team.
- Why this job: Make a positive impact while learning from experienced chefs in a dynamic kitchen.
- Qualifications: Basic kitchen knowledge, willingness to learn, and strong teamwork skills.
The predicted salary is between 26200 - 26200 £ per year.
Location: Bisham Abbey, Marlow, SL7 1RR
Salary: £26,200 plus excellent benefits
Schedule: Full time 39 hours per week, working Monday – Sunday 5 out of 7 shifts either 6am – 2pm or 11.30am – 8pm.
As a Commis Chef / Kitchen Assistant in our Bisham Abbey team, you’ll help create high‑quality meals that support guests, athletes, and visitors — contributing to experiences that make a positive impact every day. You’ll be part of a collaborative kitchen where you can learn, grow, and play an important role in ensuring we deliver nutritious, well‑prepared dishes for the community that uses the centre. Your work will help keep the kitchen running smoothly, supporting both colleagues and the wider purpose of the site.
What you’ll do as a Commis Chef / Kitchen Assistant
- Assist with basic food preparation including chopping, peeling, and portioning ingredients
- Maintain a clean and organised kitchen environment
- Follow all food safety, hygiene, and health regulations
- Support stock rotation, storage processes, and inventory checks
- Contribute to cooking tasks under the guidance of senior chefs
- Wash dishes, utensils, and equipment when required
- Ensure ingredients are correctly labelled and stored
- Assist with receiving and unpacking deliveries
Does this sound like you?
You’ll be a great fit for this role if you have:
- Basic knowledge of kitchen operations and food hygiene
- A willingness to learn and take direction
- The ability to work effectively in a fast‑paced environment
- Strong teamwork and communication skills
- Flexibility to work various shifts including evenings, weekends, and holidays
We’re one of the top 1% of international employers.
Commis Chef employer: Serco Limited
Contact Detail:
Serco Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your local café staff about job openings. You never know who might have a lead on that perfect Commis Chef role.
✨Tip Number 2
Get hands-on experience! Volunteer at local events or pop into kitchens to offer your help. It’s a great way to show off your skills and meet potential employers in action.
✨Tip Number 3
Be proactive! Don’t just wait for job ads to pop up. Reach out directly to restaurants or catering companies you admire and ask if they’re hiring. A friendly face can make all the difference!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you. Plus, it’s super easy to navigate and you’ll be one step closer to joining our amazing kitchen team.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being in the kitchen! Share any experiences or moments that sparked your interest in cooking. We want to see your enthusiasm shine through!
Highlight Relevant Skills: Make sure to mention any skills you have that relate to the role, like food preparation or teamwork. If you've worked in a fast-paced environment before, give us the details! It helps us see how you'd fit into our kitchen.
Keep It Clean and Organised: Just like a tidy kitchen, your application should be neat and easy to read. Use clear headings and bullet points where necessary. This shows us you understand the importance of organisation in a kitchen setting.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it’s super easy!
How to prepare for a job interview at Serco Limited
✨Know Your Kitchen Basics
Brush up on your knowledge of kitchen operations and food hygiene. Be ready to discuss basic food preparation techniques, as well as how you maintain cleanliness and organisation in a kitchen. This shows that you're not just eager to learn but also have a foundational understanding of what the role entails.
✨Show Your Team Spirit
Since teamwork is crucial in a kitchen environment, be prepared to share examples of how you've worked effectively with others in the past. Highlight any experiences where you supported colleagues or contributed to a collaborative effort, as this will resonate well with the interviewers.
✨Demonstrate Your Flexibility
The job requires working various shifts, so it's important to express your willingness to adapt. Mention any previous experiences where you had to adjust your schedule or take on different roles, showcasing your flexibility and commitment to the team.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. Inquire about the kitchen's culture, opportunities for learning, or how they support their staff's growth. This not only shows your interest in the role but also helps you gauge if the environment is the right fit for you.