Chef De Partie

Chef De Partie

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Serco Limited

At a Glance

  • Tasks: Prepare and cook meals for up to 350 guests in a dynamic kitchen environment.
  • Company: Join the Citizens Services team at Lilleshall National Sports Centre.
  • Benefits: Gain hands-on experience and develop your culinary skills in a supportive team.
  • Other info: Flexible shifts and opportunities for growth in a vibrant setting.
  • Why this job: Make a real impact on dining experiences for athletes and visitors alike.
  • Qualifications: Food safety knowledge and some kitchen experience required.

The predicted salary is between 25000 - 30000 £ per year.

As a Restaurant Chef de Partie in our Citizens Services team, you'll support the delivery of a high-quality dining experience at Lilleshall National Sports Centre, preparing food at scale while maintaining excellent standards and consistency. This is a hands‑on role where your work has real impact - whether you're preparing meals for small groups or large events of up to 350 guests. You'll play a key part in creating positive experiences for visitors, athletes, and communities, helping us deliver a service that people can trust and take pride in.

What you'll do as a Chef de Partie

  • Prepare and cook meals as part of a team in a high-volume catering environment, serving up to 350 people.
  • Prepare and cook dishes in line with restaurant standards and specifications.
  • Ensure all food is produced to required quality, safety, and presentation standards.
  • Follow and uphold all hygiene procedures, including temperature checks, food storage, and record keeping.
  • Maintain a strong working knowledge of menus and seasonal ingredients.
  • Support kitchen operations, including delegating and completing cleaning schedules.
  • Work flexibly across shifts to support restaurant service, functions, and events.

Does this sound like you?

  • Food safety knowledge or qualifications and some kitchen experience.
  • Experience working in table d'hôte or similar service environments.
  • Confidence ordering stock and using basic computer systems.
  • Understanding of seasonality and menu planning.

Chef De Partie employer: Serco Limited

As a Chef de Partie at Lilleshall National Sports Centre, you will be part of a dynamic team dedicated to delivering exceptional dining experiences in a vibrant and supportive work environment. With opportunities for professional growth and development, you will enjoy a culture that values teamwork and creativity, all while working in a stunning location that serves both athletes and the community. Join us to make a meaningful impact and take pride in serving high-quality meals to our guests.

Serco Limited

Contact Details:

Serco Limited Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef De Partie

Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really help you stand out when you're meeting potential employers.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or catering companies you admire. A friendly email or call can go a long way in landing that dream role.

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.

We think you need these skills to ace Chef De Partie

Food Preparation
Cooking Skills
High-Volume Catering
Quality Control
Food Safety Knowledge
Hygiene Procedures
Menu Knowledge

Some tips for your application 🫡

Show Off Your Culinary Skills:When writing your application, make sure to highlight your experience in high-volume catering environments. We want to see how you've prepared meals for large groups and maintained quality standards, so don’t hold back!

Emphasise Food Safety Knowledge:Since food safety is crucial in our kitchen, mention any relevant qualifications or experiences you have. We’re looking for someone who understands hygiene procedures and can keep our kitchen running smoothly.

Be Specific About Your Experience:Tailor your application by including specific examples of your past roles. Whether it’s cooking for events or managing stock orders, we want to know how your background aligns with what we do at Lilleshall National Sports Centre.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the Chef de Partie role. Plus, it’s super easy!

How to prepare for a job interview at Serco Limited

Know Your Menu

Familiarise yourself with the restaurant's menu and seasonal ingredients. Being able to discuss specific dishes and how you would prepare them shows your passion and knowledge, which can really impress the interviewers.

Showcase Your Experience

Be ready to share examples from your previous roles that highlight your experience in high-volume catering environments. Talk about how you've maintained quality and safety standards while working under pressure.

Demonstrate Team Spirit

As a Chef de Partie, teamwork is crucial. Prepare to discuss how you’ve collaborated with others in the kitchen, delegated tasks, or supported your team during busy shifts. This will show that you’re not just a great cook, but also a great colleague.

Hygiene Knowledge is Key

Brush up on food safety regulations and hygiene practices. Be prepared to answer questions about temperature checks, food storage, and record keeping. Showing that you prioritise safety will reassure them that you take your responsibilities seriously.