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- Tasks: Lead a dynamic team and ensure exceptional service in a vibrant restaurant.
- Company: Join Seor Ceviche, a trendy spot in Soho celebrating Peru's rich culinary heritage.
- Benefits: Enjoy a creative work environment with opportunities for growth and development.
- Why this job: Be part of a friendly crew passionate about food and innovation in a lively atmosphere.
- Qualifications: Looking for enthusiastic individuals with leadership skills and a love for exciting cuisine.
- Other info: Located in the heart of London, perfect for those who thrive in a bustling setting.
The predicted salary is between 30000 - 42000 £ per year.
We are looking for a friendly, genuine, and hardworking individual who is passionate about what they do and can join our team as a Supervisor. Located in the heart of Soho London, Seor Ceviche showcases Peru's diverse flavours and cooking techniques. We are looking for a talented Supervisor with a passion for exciting food. Our crew is creative, friendly, and innovative.
Supervisor employer: Seor Ceviche
Contact Detail:
Seor Ceviche Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Supervisor
✨Tip Number 1
Familiarise yourself with Peruvian cuisine and the specific dishes offered at Seor Ceviche. Showing genuine interest and knowledge about the menu during your interview can set you apart from other candidates.
✨Tip Number 2
Highlight your leadership skills and experience in a supervisory role. Be prepared to share examples of how you've successfully managed a team, resolved conflicts, or improved service quality in previous positions.
✨Tip Number 3
Demonstrate your passion for food and hospitality by discussing any relevant experiences, such as working in a fast-paced environment or participating in food-related events. This will show that you're not just looking for a job, but are genuinely excited about the role.
✨Tip Number 4
Network with current or former employees of Seor Ceviche if possible. They can provide valuable insights into the company culture and what the hiring managers are looking for, which can help you tailor your approach.
We think you need these skills to ace Supervisor
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what the company is looking for in a Supervisor. Highlight your passion for food and any relevant experience in your application.
Showcase Your Personality: Since the company values friendliness and genuineness, make sure to convey your personality in your cover letter. Share anecdotes that demonstrate your passion for food and teamwork.
Tailor Your CV: Customise your CV to reflect the skills and experiences that align with the Supervisor role. Emphasise any previous supervisory roles or experience in the food industry.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Seor Ceviche
✨Show Your Passion for Food
Make sure to express your enthusiasm for Peruvian cuisine and the culinary arts during the interview. Share any relevant experiences or dishes you love, as this will demonstrate your genuine interest in the role.
✨Highlight Your Leadership Skills
As a Supervisor, you'll need to lead a team effectively. Prepare examples of how you've successfully managed or motivated a team in the past, showcasing your ability to inspire and support others.
✨Emphasise Your Friendly Nature
Since the company values a friendly atmosphere, be sure to convey your approachable personality. Use positive body language and engage with the interviewer to create a warm and inviting impression.
✨Research the Company Culture
Familiarise yourself with Seor Ceviche's values and mission. Understanding their focus on creativity and innovation will help you align your answers with what they are looking for in a candidate.
