Junior Sous Chef Apply now

Junior Sous Chef

Full-Time 24000 - 36000 £ / year (est.) No home office possible
Apply now
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At a Glance

  • Tasks: Join our creative kitchen team and help craft exciting Peruvian dishes.
  • Company: Seor Ceviche is a vibrant restaurant in Soho, celebrating the flavors of Peru.
  • Benefits: Enjoy a friendly work environment and opportunities for culinary growth.
  • Why this job: Be part of an innovative team that values passion and creativity in cooking.
  • Qualifications: Looking for someone hardworking with a genuine love for food and cooking.
  • Other info: Perfect for those wanting to kickstart their culinary career in a dynamic setting.

The predicted salary is between 24000 - 36000 £ per year.

We are looking for a friendly, genuine, and hardworking individual who is passionate about what they do and can join our team as a Junior Sous Chef

Located in the heart of Soho London, Seor Ceviche showcases the diverse flavours and cooking techniques of Peru. We are looking for a talented Junior Sous with a passion for exciting food.

Our kitchen is creative, friendly and innovative. We want to deve…

Junior Sous Chef employer: Seor Ceviche

At Seor Ceviche, we pride ourselves on being an excellent employer, offering a vibrant work culture that fosters creativity and collaboration in the heart of Soho, London. Our team enjoys competitive benefits, opportunities for professional growth, and the chance to work with diverse flavors and innovative cooking techniques, making every day in our kitchen a rewarding experience.
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Contact Detail:

Seor Ceviche Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Junior Sous Chef

✨Tip Number 1

Familiarize yourself with Peruvian cuisine and the specific dishes that Seor Ceviche offers. This knowledge will not only impress during your interview but also show your genuine interest in the role.

✨Tip Number 2

Highlight any previous experience you have in a fast-paced kitchen environment. Being able to demonstrate your ability to work under pressure will be crucial for a Junior Sous Chef position.

✨Tip Number 3

Showcase your teamwork skills. Since the kitchen is described as friendly and innovative, emphasizing your ability to collaborate and communicate effectively with others will make you stand out.

✨Tip Number 4

Be prepared to discuss your passion for food and cooking techniques during the interview. Sharing personal stories or experiences related to your culinary journey can help convey your enthusiasm for the role.

We think you need these skills to ace Junior Sous Chef

Culinary Skills
Food Safety Knowledge
Creativity
Teamwork
Time Management
Attention to Detail
Passion for Food
Communication Skills
Adaptability
Knowledge of Peruvian Cuisine
Knife Skills
Menu Planning
Problem-Solving Skills
Ability to Work Under Pressure

Some tips for your application 🫡

Show Your Passion for Food: In your application, make sure to express your genuine passion for cooking and the culinary arts. Share any relevant experiences that highlight your enthusiasm for food, especially if they relate to Peruvian cuisine or innovative cooking techniques.

Highlight Relevant Experience: Detail your previous kitchen experience, particularly in roles similar to a Junior Sous Chef. Mention specific skills you have developed, such as teamwork, creativity, and any leadership roles you've taken on in the kitchen.

Tailor Your CV: Customize your CV to reflect the qualities Seor Ceviche is looking for. Emphasize your friendly demeanor, hardworking nature, and ability to work in a creative and innovative environment. Use keywords from the job description to align your experience with their needs.

Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your personality. Be genuine and friendly in your tone, and explain why you are excited about the opportunity to work at Seor Ceviche and contribute to their team.

How to prepare for a job interview at Seor Ceviche

✨Show Your Passion for Food

Make sure to express your enthusiasm for cooking and the culinary arts. Share specific examples of dishes you love to create or techniques you enjoy using, especially those that align with Peruvian cuisine.

✨Demonstrate Team Spirit

Since the kitchen environment is described as friendly and creative, highlight your ability to work well in a team. Share experiences where you collaborated with others to achieve a common goal in the kitchen.

✨Be Ready to Discuss Creativity

Prepare to talk about how you bring innovation to your cooking. Think of unique dishes or twists on traditional recipes you've created, and be ready to explain your thought process behind them.

✨Research Seor Ceviche

Familiarize yourself with the restaurant's menu and its focus on Peruvian flavors. This will not only show your interest in the position but also allow you to ask informed questions during the interview.

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