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- Tasks: Join our kitchen team as a Commis Chef, preparing delicious dishes and supporting fellow chefs.
- Company: SSP is a global food travel expert, serving tasty options at airports and train stations.
- Benefits: Enjoy flexible scheduling, free parking, 75% meal discounts, and employee perks across various brands.
- Why this job: Ignite your culinary career in a dynamic environment with opportunities for growth and a supportive culture.
- Qualifications: Must be 18+ to handle alcohol; references required for the last 5 years.
- Other info: Participate in fun activities like barista competitions and enjoy a diverse, inclusive workplace.
Commis Chef at The Grain Loft, Manchester Airport
Pay Rate: £12.79 per hour + As a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6am, bringing your rate of pay to £13.99 per hour.
Shift Pattern: Full Time/Part Time, scheduled between 2am to 11pm, including weekends.
Successful candidates will be required to provide references for the last 5 years and undergo a Criminal Record Check in line with Airport Security Regulations. Due to some responsibilities within the Commis Chef role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts and will be required to handle and serve alcohol.
Join our dynamic team as a Commis Chef and ignite your culinary career! Dive into a fast-paced kitchen environment where every dish is a masterpiece in the making.
If you're passionate about food and travel, you’ve come to the right place. We are the Global food travel experts, and we have something delicious for everyone. Whether you’re flying, taking a train, or just passing by, we have the best food and drink options for you.
We work with more than 500 brands, from our own creations like Upper Crust, Millie’s Cookies, Café Local and Beer House, to well-known franchises like M&S, Starbucks, Burger King, The Breakfast Club & BrewDog.
WHY JOIN SSP AS A COMMIS CHEF?
- Free parking while on shifts.
- 75% discount on your meal while on shift.
- Employee Discounts: Enjoy up to a 50% discount, including 20% off on alcoholic beverages, at various SSP brands and franchises across the UK.
- Friends and Family App: 20% discount across our Catering, Whistlestop and Urban Express units. (T&C apply).
- Flexible Scheduling: To accommodate various lifestyles, we are promoting work-life balance.
- Continuous Growth: Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme and Chef Academy.
- Health and Wellbeing Support: Retail Trust, flexible working, comprehensive family-friendly leave.
- Culture: We value diversity and inclusion at SSP, and we have a variety of networks to support you, such as LGBTQ+, Women’s Network, Neurodiversity and Disability and many more.
- Activities: Barista Competition, Millie’s Cookies Ice off Challenge, Superstars Recognition.
- Financial Support: Pension Plans, Life assurance, Share Incentives Scheme, Cycle to Work Scheme, competitive pay rates and more.
AS A COMMIS CHEF, YOU’LL:
- Help with deliveries.
- Prepare meats and vegetables.
- Assist fellow chefs.
- Assist in stock rotation.
- Contribute to maintaining kitchen and food safety standards.
- Demonstrate effective time management for preparation and food service.
- Understand precise measurements of dish ingredients and portion sizes.
- Execute daily, weekly, and monthly cleaning duties as directed by the Kitchen Manager.
- Confidently cook completed dishes from the menu.
Feel like you could belong at SSP? Apply now and start the best part of your journey as a Commis Chef!
SSP are proud to be an equal-opportunity employer who seek to recruit and retain the most talented individuals from a variety of backgrounds, skills, and perspectives.
Commis Chef - The Grain Loft employer: Select Service Partner UK Ltd
Contact Detail:
Select Service Partner UK Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - The Grain Loft
✨Tip Number 1
Familiarise yourself with the menu and the types of cuisine offered at The Grain Loft. This will not only help you during the interview but also show your genuine interest in the role and the establishment.
✨Tip Number 2
Network with current or former employees of SSP or The Grain Loft. They can provide valuable insights into the work culture and expectations, which can give you an edge during the hiring process.
✨Tip Number 3
Prepare to discuss your experience in fast-paced kitchen environments. Highlight any relevant skills or situations where you successfully managed time and worked under pressure, as these are crucial for a Commis Chef role.
✨Tip Number 4
Be ready to demonstrate your passion for food and cooking during the interview. Share personal stories or experiences that showcase your culinary journey and enthusiasm for the industry.
We think you need these skills to ace Commis Chef - The Grain Loft
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, especially in fast-paced environments. Include any specific skills related to food preparation, safety standards, and teamwork that align with the Commis Chef role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and cooking. Mention why you want to work at The Grain Loft and how your values align with SSP's commitment to diversity and inclusion.
Highlight Relevant Experience: In your application, emphasise any previous roles in kitchens or food service. If you've worked with specific cuisines or have experience in stock rotation and food safety, make sure to mention these details.
Prepare for References: Since references from the last five years are required, reach out to former employers or colleagues who can vouch for your skills and work ethic. Ensure they are ready to provide positive feedback when contacted.
How to prepare for a job interview at Select Service Partner UK Ltd
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share any personal experiences or inspirations that led you to pursue a career as a Commis Chef, as this will demonstrate your genuine interest in the role.
✨Familiarise Yourself with the Menu
Before the interview, take some time to research The Grain Loft's menu and understand the types of dishes they serve. Being able to discuss specific items and how you would contribute to their preparation can set you apart from other candidates.
✨Highlight Teamwork Skills
As a Commis Chef, you'll be working closely with other chefs and kitchen staff. Be prepared to discuss your experience in team settings and how you handle collaboration and communication in a fast-paced environment.
✨Prepare for Practical Questions
Expect questions about food safety, kitchen hygiene, and preparation techniques. Brush up on your knowledge of these topics, as demonstrating your understanding of kitchen standards will show that you're ready to contribute effectively from day one.
