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- Tasks: Join our kitchen team as a Commis Chef and create culinary masterpieces daily.
- Company: SSP is a global leader in food travel, serving delicious options at airports and train stations.
- Benefits: Enjoy free parking, meal discounts, flexible scheduling, and comprehensive health support.
- Why this job: Ignite your culinary career in a diverse, inclusive environment with growth opportunities.
- Qualifications: Must be 18+ and provide references; passion for food is essential.
- Other info: Earn extra pay for night shifts and access award-winning training programmes.
Commis Chef at Sable & Co, Liverpool Airport
Pay Rate: £12.90 per hour + As a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6am.
Shift Pattern: Full Time/Part Time, scheduled between 2am to 11pm, including weekends.
Successful candidates will be required to provide references for the last 5 years and undergo a Criminal Record Check in line with Airport Security Regulations. Due to some responsibilities within the Commis Chef role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts.
Join our dynamic team as a Commis Chef and ignite your culinary career! Dive into a fast-paced kitchen environment where every dish is a masterpiece in the making.
If you're passionate about food and travel, you’ve come to the right place. We are the Global food travel experts, and we have something delicious for everyone. Whether you’re flying, taking a train, or just passing by, we have the best food and drink options for you.
We work with more than 500 brands, from our own creations like Upper Crust, Millie’s Cookies, Café Local and Beer House, to well-known franchises like M&S, Starbucks, Burger King, The Breakfast Club & BrewDog.
WHY JOIN SSP AS A COMMIS CHEF?
- Free parking while on shifts.
- 75% discount on your meal while on shift.
- Employee Discounts: Enjoy up to a 50% discount, including 20% off on alcoholic beverages, at various SSP brands and franchises across the UK.
- Friends and Family App: 20% discount across our Catering, Whistlestop and Urban Express units. (T&C apply).
- Flexible Scheduling: To accommodate various lifestyles, we are promoting work-life balance.
- Continuous Growth: Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme and Chef Academy.
- Health and Wellbeing Support: Retail Trust, flexible working, comprehensive family-friendly leave.
- Culture: We value diversity and inclusion at SSP, and we have a variety of networks to support you, such as LGBTQ+, Women’s Network, Neurodiversity and Disability and many more.
- Financial Support: Pension Plans, Life assurance, Share Incentives Scheme, Cycle to Work Scheme, competitive pay rates and more.
Commis Chef - Sable & Co employer: Select Service Partner UK Ltd
Contact Detail:
Select Service Partner UK Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - Sable & Co
✨Tip Number 1
Familiarise yourself with the specific brands and cuisines that Sable & Co offers. Understanding their menu and culinary style will not only impress during your interview but also show your genuine interest in the role.
✨Tip Number 2
Highlight any relevant experience you have in fast-paced kitchen environments. Be prepared to discuss how you've handled pressure and worked as part of a team, as these are crucial skills for a Commis Chef.
✨Tip Number 3
Since the role requires working flexible hours, be ready to demonstrate your availability and willingness to work during the specified shifts, including weekends and early mornings. This shows your commitment to the job.
✨Tip Number 4
Prepare questions about the training and development opportunities available at SSP. Showing that you're eager to grow and learn within the company can set you apart from other candidates.
We think you need these skills to ace Commis Chef - Sable & Co
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, skills, and any previous roles in fast-paced kitchen environments. Emphasise your passion for food and any specific training or qualifications you have.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the Commis Chef position at Sable & Co. Mention why you want to work in a dynamic team and how your skills align with their values and mission.
Prepare References: Since references from the last 5 years are required, reach out to former employers or colleagues who can vouch for your culinary skills and work ethic. Ensure they are ready to provide a positive reference when contacted.
Double-Check Application Requirements: Before submitting your application, review the job description carefully to ensure you meet all requirements, including age restrictions and the need for a Criminal Record Check. This will help avoid any delays in the hiring process.
How to prepare for a job interview at Select Service Partner UK Ltd
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share any personal experiences or inspirations that led you to pursue a career as a Commis Chef, as this will demonstrate your genuine interest in the role.
✨Familiarise Yourself with the Company
Research Sable & Co and its various food brands before the interview. Understanding their menu offerings and values will help you answer questions more effectively and show that you're genuinely interested in being part of their team.
✨Highlight Your Teamwork Skills
Working in a kitchen requires excellent teamwork. Be prepared to discuss your previous experiences working in a team environment, how you handle conflicts, and how you contribute to a positive atmosphere in the kitchen.
✨Prepare for Practical Questions
Expect to be asked about your cooking techniques and how you handle pressure in a fast-paced environment. Think of specific examples from your past experiences that showcase your skills and ability to work efficiently under stress.
