At a Glance
- Tasks: Oversee daily Food & Beverage operations, ensuring top-notch service and quality.
- Company: Exciting hotel in Norwich with a vibrant atmosphere.
- Benefits: Competitive salary, flexible hours, and opportunities for career advancement.
- Other info: Join a dynamic team and thrive in a fast-paced environment.
- Why this job: Lead a passionate team and create memorable dining experiences for guests.
- Qualifications: Experience in hospitality management and strong leadership skills.
The predicted salary is between 31500 - 38500 £ per year.
Job Description Food & Beverage Manager/n
Location: Norwich
Reporting to: Operations Manager / QC Manager / General Manager
Hours: 40 hours per week, or as required Role Summary/n The Food & Beverage Manager will take overall responsibility for the day-to-day Food & Beverage operations of the hotel, ensuring consistently high standards across the restaurant, lounge, courtyard and bar.
The role will involve leading and de...
ZIPC1_UKCT
F & B Manager in Norwich employer: Select Recruitment Specialists
Join our dedicated team as a Chef in Cambridgeshire, where you can enjoy a work-life balance with weekday morning shifts and no weekends. We offer competitive pay starting from £16 per hour, a supportive school-based environment, and opportunities for professional growth within the catering sector. Experience the satisfaction of contributing to the well-being of students while working in a friendly and collaborative atmosphere.
Contact Details:
Select Recruitment Specialists Recruitment Team
