Catering Manager

Catering Manager

Chorleywood Full-Time 40000 £ / year No home office possible
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At a Glance

  • Tasks: Lead a vibrant 150-cover restaurant and manage a £350K turnover operation.
  • Company: Join a dynamic hospitality team in a stunning Hertfordshire location.
  • Benefits: Enjoy competitive salary, opportunities for growth, and a supportive work environment.
  • Why this job: Perfect for ambitious individuals wanting to make an impact in the hospitality industry.
  • Qualifications: Experience in hospitality management and a passion for excellent service are essential.
  • Other info: This role offers a unique chance to take ownership and drive success.

Catering Manager, Hertfordshire, £38,000 – £40,000 DOE

Interested in learning more about this job Scroll down and find out what skills, experience and educational qualifications are needed.
An exceptional Catering Manager opportunity has arisen in a beautiful setting, where internal growth has opened the door for an ambitious hospitality professional to take full ownership of a thriving 150-cover operation.
This isn\’t just another management position it\’s your chance to run a £350K turnover restaurant with complete entrepreneuri…

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Catering Manager employer: Select Recruitment Specialists Ltd

Join a dynamic team as a Catering Manager in Hertfordshire, where you will thrive in a supportive work culture that values innovation and personal growth. With competitive salary packages and opportunities for career advancement, this role offers the chance to lead a successful restaurant operation while enjoying the beautiful surroundings of the area. Experience a fulfilling career in hospitality with a company that prioritises employee development and a collaborative environment.
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Contact Detail:

Select Recruitment Specialists Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Manager

✨Tip Number 1

Network with professionals in the hospitality industry, especially those who have experience in catering management. Attend local events or join online forums to connect with others and learn about potential job openings.

✨Tip Number 2

Research the specific restaurant or catering company you’re applying to. Understanding their menu, style, and customer base can help you tailor your approach and demonstrate your genuine interest during interviews.

✨Tip Number 3

Prepare to discuss your previous experiences in managing catering operations. Be ready to share specific examples of how you've successfully handled challenges, improved service quality, or increased profitability in past roles.

✨Tip Number 4

Showcase your leadership skills by highlighting any team-building activities or training programmes you've implemented in previous positions. This will demonstrate your ability to manage a team effectively in a busy environment.

We think you need these skills to ace Catering Manager

Leadership Skills
Budget Management
Menu Planning
Customer Service Excellence
Staff Training and Development
Health and Safety Compliance
Event Planning
Inventory Management
Communication Skills
Problem-Solving Skills
Time Management
Negotiation Skills
Marketing Knowledge
Adaptability
Teamwork

Some tips for your application 🫡

Understand the Role: Read the job description thoroughly to grasp the specific skills and experience required for the Catering Manager position. Highlight your relevant experience in managing similar operations.

Tailor Your CV: Customise your CV to reflect your achievements in catering management. Include quantifiable results, such as revenue growth or successful event planning, to demonstrate your impact in previous roles.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and your vision for the restaurant. Mention how your leadership style aligns with the company’s values and how you can contribute to its success.

Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that your documents are well-formatted and professional.

How to prepare for a job interview at Select Recruitment Specialists Ltd

✨Showcase Your Leadership Skills

As a Catering Manager, you'll need to demonstrate strong leadership abilities. Be prepared to discuss your previous experiences in managing teams, resolving conflicts, and motivating staff to achieve their best.

✨Know the Numbers

Familiarise yourself with key financial metrics relevant to the role, such as turnover and profit margins. Being able to discuss how you can contribute to a £350K turnover operation will impress the interviewers.

✨Highlight Your Creativity

Catering is not just about management; it's also about creativity. Prepare to share examples of how you've innovated menus or improved service delivery in past roles to enhance customer satisfaction.

✨Research the Venue

Take the time to learn about the specific venue where you'll be working. Understanding its unique features and clientele will allow you to tailor your responses and show genuine interest in the position.

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