Rosette-Standard F&B Ops Leader – Boutique Hotel

Rosette-Standard F&B Ops Leader – Boutique Hotel

Full-Time No working from home possible
Select Appointments

Select Appointments is looking for a Food & Beverage Operations Manager in Sudbury, England. This role offers a salary of up to Β£42,000 and the opportunity to lead a rosette-standard dining operation within a boutique hotel.

The ideal candidate will manage daily operations, ensuring high-quality service, and develop their team to enhance guest satisfaction. Enjoy working in a dedicated team environment focused on delivering excellence while contributing to a prestigious hotel's reputation.

#J-18808-Ljbffr
Select Appointments

Contact Details:

Select Appointments Recruitment Team